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Who else likes turkey neck stew
Posted on 10/7/21 at 8:16 am
Posted on 10/7/21 at 8:16 am
I've been making that stuff for decades now and it is one of my comfort foods. Cheap to make and tastes so good when in a rich brown gravy and over rice for an easy to fix dinner.
The only hard part, and it really isn't all that hard, is picking the meat off the neck bones so there's none in the meal when it's time to eat.
I have a nice size pot of that cooking down as I type this to have for dinner tonight.
I'll probably make me some jalapeno/cheese cornbread to go with it.
The only hard part, and it really isn't all that hard, is picking the meat off the neck bones so there's none in the meal when it's time to eat.
I have a nice size pot of that cooking down as I type this to have for dinner tonight.
I'll probably make me some jalapeno/cheese cornbread to go with it.
6
Posted on 10/7/21 at 9:44 am to gumbo2176
quote:
picking the meat off the neck bones
You have to suck it like it’s a pecker and you’re an A&M fan
Posted on 10/7/21 at 10:31 am to gumbo2176
Posted on 10/7/21 at 12:52 pm to gumbo2176
quote:
Who else likes turkey neck stew
love it, except for fighting with all them small bones
Posted on 10/7/21 at 12:54 pm to keakar
quote:
love it, except for fighting with all them small bones
That's why I cook down the necks until the meat gets tender, remove them from the gravy and pick all the meat off the bones then return the meat to the gravy.
No bones to eat around that way.
Posted on 10/7/21 at 2:45 pm to gumbo2176
quote:
Who else likes turkey neck stew
Shrek?
Posted on 10/8/21 at 7:24 am to gumbo2176
I've said this before on here.
No cut of meat makes a better gravy than turkey necks. I brown mine, then cook them in the pressure for about an hour. Then I make a gravy with them.
No cut of meat makes a better gravy than turkey necks. I brown mine, then cook them in the pressure for about an hour. Then I make a gravy with them.
Posted on 10/10/21 at 9:09 am to gumbo2176
Recipe for those of us that didn’t grow up on this?
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