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Message
re: Whiskey/Bourbon/Scotch Volume III
Posted on 4/1/25 at 9:58 pm to SingleMalt1973
Posted on 4/1/25 at 9:58 pm to SingleMalt1973
2PD


Posted on 4/2/25 at 6:06 pm to SingleMalt1973
Evening gents
FirstPN
FourSquare

FirstPN
FourSquare

Posted on 4/2/25 at 6:46 pm to t00f
Obviously hesitant to finish it.


Posted on 4/2/25 at 9:18 pm to SingleMalt1973
secondPN
Ry3 bourbon fest pick

Ry3 bourbon fest pick

Posted on 4/3/25 at 7:59 pm to SingleMalt1973
FPD fresh crack , this is excellent. I've really been into sherry cask finished scotch lately.


Posted on 4/3/25 at 8:42 pm to Zappas Stache
Thank you sir, may I have another?


Posted on 4/3/25 at 9:24 pm to Zappas Stache
OK, we ain't frickin around anymore

Posted on 4/4/25 at 6:39 pm to deltadummy
Evening gents
FirstPN
Dark Arts, 2024 NOBF

FirstPN
Dark Arts, 2024 NOBF

Posted on 4/4/25 at 7:40 pm to BigPerm30
Hey Perm. Hope all is well
SecondPN
Four Roses SBBS

SecondPN
Four Roses SBBS

Posted on 4/4/25 at 8:53 pm to t00f


Really liking this Russell’s
Posted on 4/4/25 at 9:18 pm to Crawdaddy
It’s solid but I prefer the Russell’s. Unfortunately it’s a barrel pick but a hear most of them are good.
Posted on 4/5/25 at 2:33 pm to BigPerm30
I’m no expert on reviewing but I know what I like and why I like.
I picked up a new bottle of Old Forester Single Barrel barrel strength last week
This new bottle is 133.1 proof -warehouse I - floor 8
I put it up blindly against my almost empty older bottle (about a year) 130.5 proof - warehouse K - floor 6
The 130.5 proof is only a few proof points lower than the other but it is been open for a good year or slightly more.
The 130.5 warehouse K was a noticeably different and better. Richer smoother creamier way more flavor
I know warehouses and floors can make a difference but I’m really hoping just letting this sit for some time will result in the same. I do remember when opening that 130.5 for the first time, its heat took over the flavors. I guess time will tell.
Both very good though
I picked up a new bottle of Old Forester Single Barrel barrel strength last week
This new bottle is 133.1 proof -warehouse I - floor 8
I put it up blindly against my almost empty older bottle (about a year) 130.5 proof - warehouse K - floor 6
The 130.5 proof is only a few proof points lower than the other but it is been open for a good year or slightly more.
The 130.5 warehouse K was a noticeably different and better. Richer smoother creamier way more flavor
I know warehouses and floors can make a difference but I’m really hoping just letting this sit for some time will result in the same. I do remember when opening that 130.5 for the first time, its heat took over the flavors. I guess time will tell.
Both very good though

This post was edited on 4/5/25 at 2:35 pm
Posted on 4/7/25 at 7:41 pm to Crawdaddy
FPD and I’ll follow up with Early times bib and call it a night


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