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Started By
Message
WFST 12/13/17
Posted on 12/13/17 at 5:28 pm
Posted on 12/13/17 at 5:28 pm
Fried specks and taters
Chantily cupcakes for dessert
Chantily cupcakes for dessert
17
Posted on 12/13/17 at 5:37 pm to Uncle JackD
Meatloaf and such
Posted on 12/13/17 at 5:45 pm to Uncle JackD
lamb shank, gyros, lesbian salad, rice, spinach pie, hummus, pita and baklava
Posted on 12/13/17 at 5:45 pm to Uncle JackD
Stuffed bell peppers
Posted on 12/13/17 at 5:47 pm to Uncle JackD
You went out with Easy?
Spinach salad with bacon, egg, and cheese
Spinach salad with bacon, egg, and cheese
Posted on 12/13/17 at 5:50 pm to Uncle JackD
chicken and cream soup.
Posted on 12/13/17 at 5:52 pm to Uncle JackD
Well, I looked at my watch and it was almost six,
My Ninja blender is jumpin’ back frozen ritas like a cement mix,
Reelin, rockin’ till the break of dawn..
I miss Chuck..
Supper, maybe so?
My Ninja blender is jumpin’ back frozen ritas like a cement mix,
Reelin, rockin’ till the break of dawn..
I miss Chuck..
Supper, maybe so?
Posted on 12/13/17 at 6:04 pm to Uncle JackD
First time making (and eating, for that matter) sauce piquant. Paul Prudhomme recipe.
Posted on 12/13/17 at 6:05 pm to t00f
quote:Fishing? Naw, those are from da island this weekend... we smashed em.
You went out with Easy?
I might need a 2nd freezer soon.
This post was edited on 12/13/17 at 6:07 pm
Posted on 12/13/17 at 6:08 pm to LouisianaLady
quote:one of my favorite cajun dishes. What kind of protein?
First time making (and eating, for that matter) sauce piquant. Paul Prudhomme recipe.
Posted on 12/13/17 at 6:20 pm to Uncle JackD
Beef Merlot with Broccoli ( TV Dinner )
Can of sardines
2 Boiled Eggs
Can of sardines
2 Boiled Eggs
Posted on 12/13/17 at 6:21 pm to Uncle JackD
Pizza. Sweep and a pepp/Fish/mushroom
Posted on 12/13/17 at 6:22 pm to Uncle JackD
quote:
Fishing? Naw,
Tell him HBD!
Posted on 12/13/17 at 6:30 pm to cj35
Shrimp.
I don't know why I've never had it - being that my family is from Basile, LA. Guess we aren't a big tomato-dish family.
I don't know why I've never had it - being that my family is from Basile, LA. Guess we aren't a big tomato-dish family.
Posted on 12/13/17 at 6:32 pm to cj35
quote:
lesbian salad
Your pornhub searches must've kicked in.
Posted on 12/13/17 at 6:35 pm to LakeViewLSU
quote:
Beef Merlot with Broccoli ( TV Dinner )
Can of sardines
2 Boiled Eggs
Posted on 12/13/17 at 6:37 pm to Panny Crickets
Im not sure which part of the meal your pic is referring to. Care to explain?
Posted on 12/13/17 at 6:37 pm to Uncle JackD
Sous vide backstrap
Spinach salad
Satsuma
Spinach salad
Satsuma
Posted on 12/13/17 at 6:40 pm to LouisianaLady
quote:Sounds good. Hopefully it will turn out well. I used to make an etoufee out of almost anything. Now I jump straight to a sauce piquant when I have shrimp, rabbit, alligator, oyster, duck or chicken.
Shrimp.
I don't know why I've never had it - being that my family is from Basile, LA. Guess we aren't a big tomato-dish family.
Posted on 12/13/17 at 6:47 pm to little billy
quote:We have always called Greek & Lebanese food, "Geek & Lesbian" since I was a kid. I apparently reverted to that in my post.
lesbian salad
Your pornhub searches must've kicked in.
Perhaps your version makes a better story though.
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