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Message
re: WFDT?
Posted on 8/8/20 at 9:16 pm to Darla Hood
Posted on 8/8/20 at 9:16 pm to Darla Hood
Going back to being a 14 year old tonight. Pepperoni pizza and a 2 liter of Sunkist and playing video games all night.
Posted on 8/8/20 at 9:24 pm to Darla Hood
I had the leftover roast and gravy from last night, so I shredded the meat up and mixed it in the gravy real good and made some open faced roast beef sandwiches. I cut up a tomato and steamed the rest of my corn and called it dinner.
No dessert because someone ate the rest of my raspberry sherbet that I made yesterday and won't own up to it. It's gonna be a lean Christmas around here.
No dessert because someone ate the rest of my raspberry sherbet that I made yesterday and won't own up to it. It's gonna be a lean Christmas around here.
This post was edited on 8/8/20 at 9:26 pm
Posted on 8/8/20 at 11:10 pm to Darla Hood
Grilled chicken wrap with pesto and feta
Posted on 8/8/20 at 11:22 pm to Darla Hood
That looks very nice.
Us and some friends went to Cajun Claws at the I-10/Duson exit tonight for blue point crabs, and they were excellent.
Not the same people that have Cajun Claws in Abbeville, who have excellent graded select crawfish.
Legally, they worked out their differences.
Now, go to both. You won't be disappointed.
Us and some friends went to Cajun Claws at the I-10/Duson exit tonight for blue point crabs, and they were excellent.
Not the same people that have Cajun Claws in Abbeville, who have excellent graded select crawfish.
Legally, they worked out their differences.
Now, go to both. You won't be disappointed.
Posted on 8/9/20 at 1:20 am to LouisianaLady
Where's the sushi from? Looks good.
We always go to Sushi Yama.
We always go to Sushi Yama.
Posted on 8/9/20 at 9:44 am to fatboydave
These weren't the massive beef ribs you see at the Texas BBQ joints......Scored these at Publix for less than $10 which I couldn't pass up. They were on sale, first time I had ever seen them in their meat case.
Good luck finding some
Good luck finding some
Posted on 8/9/20 at 10:16 am to lammo
quote:
Where's the sushi from? Looks good.
We always go to Sushi Yama.
Wahada. When doing takeout, we normally just go there because its cheap and solid.
When dining in, Umami is the go-to, but Yama is one of the best in town as well. That Little Rice roll
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