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WFDT
Posted on 12/29/19 at 8:04 pm
Posted on 12/29/19 at 8:04 pm
Lamb Rogan Josh, nan, and a few apps.
3
Posted on 12/29/19 at 8:16 pm to OTIS2
Someone already started a thread for this.
Posted on 12/29/19 at 8:19 pm to Paul Allen
Otis was first. I was downloading pictures.
Posted on 12/29/19 at 8:20 pm to OTIS2
Sirloin roll stuffed with sausage, spinach and fontina, simmered in tomato sauce with eggplant.
Green beans
Sourdough roll
Tuscan red
Green beans
Sourdough roll
Tuscan red
Posted on 12/29/19 at 8:27 pm to OTIS2
Put some plain Mac's pork rinds in food processor pulsing till ground. Then seasoned with Mushroom Umami powder, Korean Chili Flakes, Kosher Salt, garlic and onion powder & black pepper. Coated brined(about 60 hours)leg quarters and put in 475 degree oven for 15 minutes, then turned down to 375 for 30 minutes.
Came out perfectly cooked and very moist. Also had a big spinach salad
Came out perfectly cooked and very moist. Also had a big spinach salad
Posted on 12/29/19 at 8:33 pm to BooDreaux
Cooked some steaks. :)
Posted on 12/29/19 at 9:01 pm to Bayou Tiger Fan Too
Bayou, your cholesterol must be through the roof but man, I’m jealous!
We made pasta carbonara for the first time. It came out pretty dang good.
We made pasta carbonara for the first time. It came out pretty dang good.
Posted on 12/29/19 at 9:17 pm to Jibbajabba
Actually, I eat steak once a week and seldom eat more than half. The rest of the time it’s baked/ grilled chicken, pork, fish or boiled seafood and vegetables. 62 years old, they put me behind a desk three years ago and I got up to over 300 pounds. Lack of exercise and vendor groceries. Down 90 lbs since March and I walk 30 minutes/ two miles every day on the treadmill. Haven’t missed a day since I started walking in May. Even got my walk in on Christmas. Blood pressure, cholesterol, etc. has maybe been better in life but for an old man, mine ain’t bad. :)
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