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Posted on 7/1/18 at 6:59 pm to OTIS2
Meatloaf and roasted okra, leftover salad.


Posted on 7/1/18 at 7:01 pm to CorkSoaker
It all looks good, Cork, but that cake! 
Posted on 7/1/18 at 7:02 pm to Darla Hood
We made Pad Thai and fettuccine. I said give me the one you don’t want. lol


Posted on 7/1/18 at 7:02 pm to LouisianaLady
LouLa, beautiful!
Uncle JackD, on fire, as usual.
Uncle JackD, on fire, as usual.
Posted on 7/1/18 at 7:12 pm to Uncle JackD
Wife picked up a seasoned and injected chicken from Rouses. It's coming out of the oven now, along with roasted asparagus and black eye peas.
J Lohr cabernet
ETA: your redfish looks great
J Lohr cabernet
ETA: your redfish looks great
This post was edited on 7/1/18 at 7:14 pm
Posted on 7/1/18 at 7:24 pm to G Vice
Yessirrrr. Had a few extra filets left over from last night so decided on tacos. My first time trying it but it was delicious.
Posted on 7/1/18 at 7:31 pm to Uncle JackD
quote:
Redfish tacos
Did you go fishing or something? Didn't you grill some fish and shrimp yesterday?
Posted on 7/1/18 at 7:42 pm to TigerstuckinMS
I took out fish to cook last night for friends and had a few extra filets I put aside for today. Trying to make a lil room in that freezer
Posted on 7/1/18 at 7:52 pm to Uncle JackD
I have plenty of room in mine. I can foster some of that extra seafood for you.
Posted on 7/1/18 at 7:56 pm to OTIS2
Smoked chicken quarters, dirty rice, 4 cheese mac, with a side blue cheese salad.
Posted on 7/1/18 at 8:00 pm to TigerstuckinMS
quote:Ill be in touch need be
have plenty of room in mine. I can foster some of that extra seafood for you.
Posted on 7/1/18 at 8:00 pm to OTIS2
Pinto Beans with cornbread.
And Carrot Raisin Salad
And Carrot Raisin Salad
Posted on 7/1/18 at 8:01 pm to TigerSaint1
Smoked, grilled, racks of lamb.
Black beans.
Fresh garden salad.
Posted on 7/1/18 at 8:38 pm to OTIS2
Got some prime sirloins from Sam's, roasted corn on the cob, and cous cous. Sour punch straws for dessert.
Posted on 7/1/18 at 8:44 pm to CorkSoaker
quote:
Give me the deets please
Sure thing. Simple enough salad. I got pre cut watermelon because I'm lazy.
I got a handful of mint which I chopped and put in the bowl first, followed by about a cup and a half of arugula. Tossed both ingredients.
Cut up the watermelon in slightly smaller pieces. Also about a cup and a half. Added some sea salt and tossed with the previous ingredients. Added a third of a cup of feta cheese. Topped with a splash of balsamic vinegar and a splash of balsamic glaze.
This post was edited on 7/1/18 at 10:03 pm
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