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WFDT
Posted on 3/4/18 at 5:44 pm
Posted on 3/4/18 at 5:44 pm
Legs, thighs and cheese burgers off the grill
15
Posted on 3/4/18 at 5:45 pm to t00f
fasting
Posted on 3/4/18 at 5:49 pm to t00f
Bacon wrapped tenderloin stuffed with shrimp and andouille, twice baked taters, grilled chicken breast for the lunch week
Posted on 3/4/18 at 5:51 pm to t00f
Man looks good in here
Asparagus and shrimp on the cast iron
Asparagus and shrimp on the cast iron
Posted on 3/4/18 at 6:08 pm to Buckeye06
Making a seafood pasta. Shrimp, crab, oysters and crawfish. 
Posted on 3/4/18 at 6:09 pm to t00f
Tacos
Posted on 3/4/18 at 6:28 pm to OTIS2
Ribs Baws.... Backwoods smokers are rib cooking machines..
Little Tater Salad on the side.
Little Tater Salad on the side.
Posted on 3/4/18 at 6:59 pm to OTIS2
quote:
Tacos
It’s not Tuesday.
Posted on 3/4/18 at 7:02 pm to t00f
Took last week’s leftover pot roast and repurposed it into soup: browned onion, celery, then added about a cup of tomato purée I found lurking in the back of the fridge, the leftover mushroom/carrot gravy, plus cubed butternut squash, Aleppo chili flakes, fat pinch of thyme, salt, few shakes of lea & Perrins. Added the end of the pot roast, cut into medium dice. Simmering until the squash is tender.....will probably eat with a thick slice of homemade whole wheat garlic toast.
Posted on 3/4/18 at 7:05 pm to t00f
Takeout pizza. Hardcore diet starts tomorrow so went out with a bang. This is good as hell BTW
Posted on 3/4/18 at 7:09 pm to t00f
Sadness and longing.
I moved half a pork butt from the deep freezer to the fridge Friday that I was planning to stuff with some sausage and make a rice and gravy out of, but the center was still solid as of this afternoon, so I didn't cook it.
At this point, it's looking like freezer diving tonight. Might pull some pulled pork and smothered cabbage out and make a box of shells and cheese. Either that or it's pizza night.
EDIT: It's pizza night.
I moved half a pork butt from the deep freezer to the fridge Friday that I was planning to stuff with some sausage and make a rice and gravy out of, but the center was still solid as of this afternoon, so I didn't cook it.
At this point, it's looking like freezer diving tonight. Might pull some pulled pork and smothered cabbage out and make a box of shells and cheese. Either that or it's pizza night.
EDIT: It's pizza night.
This post was edited on 3/4/18 at 7:42 pm
Posted on 3/4/18 at 7:30 pm to t00f
Boiled a 38 pound sack with all the fixins
Posted on 3/4/18 at 8:03 pm to t00f
Pork roast and green beans.
Posted on 3/4/18 at 8:12 pm to t00f
St. Louis Ribs, Sausage, Potato Salad, Baked Beans.
Posted on 3/4/18 at 8:15 pm to t00f
Posted on 3/4/18 at 8:36 pm to t00f
Fish Sandwich and fries from Vicksburg Whataburger.
Pretty Bad. They were out of onion rings and ketchup (not sure how you run out of ketchup).
However, my Diet Dr. Pepper was excellent.
Second time this has happened at the Vicksburg location. Poor management I guess. Shame on me for going back there.
Pretty Bad. They were out of onion rings and ketchup (not sure how you run out of ketchup).
However, my Diet Dr. Pepper was excellent.
Second time this has happened at the Vicksburg location. Poor management I guess. Shame on me for going back there.
Posted on 3/4/18 at 8:42 pm to t00f
Fried white perch we caught yesterday, fries and corn nuggets.
Posted on 3/4/18 at 8:55 pm to jaydoubleyew
This post was edited on 3/4/18 at 8:56 pm
Posted on 3/4/18 at 9:12 pm to t00f
Made steak and chicken fajitas, but used butter lettuce instead of tortillas for the wrap. Turned out pretty tasty.
Posted on 3/4/18 at 10:42 pm to t00f
Chuy’s fajitas. Meh
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