- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
0
Posted on 1/1/18 at 7:12 pm to OTIS2
I’m having a had time getting this 2nd plate down.. 
Posted on 1/1/18 at 7:22 pm to Ole Geauxt
Blackeyed peas, sautéed okra and shrimp n hatch chili boundin balls.
Posted on 1/1/18 at 7:38 pm to Zappas Stache
Is that a dab of mayo?
Posted on 1/1/18 at 7:47 pm to t00f
quote:
that a dab of mayo?
Dijon..... But mayo is a good idea..... Tomorrow!
Posted on 1/1/18 at 7:48 pm to Zappas Stache
Posted on 1/1/18 at 7:52 pm to Zappas Stache
Dijon >>>>> mayo
Posted on 1/1/18 at 7:55 pm to Btrtigerfan
She used a sirloin tip
Will have to try it with stew meat
Will have to try it with stew meat
Posted on 1/1/18 at 8:11 pm to OTIS2
Oven roasted center bone-in loin
cabbage
blackeye peas
cornbread
pinot noir
cabbage
blackeye peas
cornbread
pinot noir
Posted on 1/1/18 at 8:41 pm to BRgetthenet
Damn. You're almost out of ketchup too. Hard times, or late night snack?
Posted on 1/1/18 at 9:02 pm to Btrtigerfan
That was my corksoaker tribute.
I smoked a turkey,
I smoked a turkey,
This post was edited on 1/1/18 at 9:46 pm
Posted on 1/1/18 at 9:26 pm to OTIS2
Potfried pork meat over rice and coleslaw.
Posted on 1/1/18 at 11:13 pm to OTIS2
Leftovers:
Page 2 of 2
Popular
Back to top
Follow TigerDroppings for LSU Football News