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WFDT
Posted on 7/12/17 at 6:13 pm
Posted on 7/12/17 at 6:13 pm
garlic butter pork chops, roasted new potatoes with rosemary and garlic, fresh green beans, slices home grown tomatoes.
Cigar for later
Cigar for later
11
Posted on 7/12/17 at 6:18 pm to JoseVargasTX
Dole Sunflower Crunch Salad with some shredded chicken. May have a glass of wine later. It's been a long day.
Posted on 7/12/17 at 6:19 pm to JoseVargasTX
You sure went out of your way to show us your pool.
Baked chicken, green beans.
Baked chicken, green beans.
This post was edited on 7/12/17 at 6:20 pm
Posted on 7/12/17 at 6:25 pm to JoseVargasTX
Wife made Sesame chicken and we-fried rice
Posted on 7/12/17 at 6:27 pm to LakeViewLSU
Yes indeed I sure did! Enjoying it.
Posted on 7/12/17 at 6:44 pm to JoseVargasTX
Grilled fresh red snapper with lemon butter garlic sauce
Grilled cabbage quarters
Grilled asparagus
Ice cold super sweet watermelon for dessert
Best meal I have had in quite a while
Grilled cabbage quarters
Grilled asparagus
Ice cold super sweet watermelon for dessert
Best meal I have had in quite a while
This post was edited on 7/12/17 at 6:53 pm
Posted on 7/12/17 at 6:45 pm to JoseVargasTX
Chicken fricassee and or red beans and rice.
Posted on 7/12/17 at 6:45 pm to JoseVargasTX
quote:
Yes indeed I sure did! Enjoying it.
Posted on 7/12/17 at 6:50 pm to Tigerpaw123
quote:
Grilled cabbage quarters
Some old redneck showed me to core a whole cabbage, wrap in foil, season with salt and pepper and cut half a stick of butter into the hole. Put on the egg, pit, smoker for about 45 minutes until tender then open the top of the foil for about 20 minutes to get some smoke flavor. I do it when I'm doing a brisket or pork shoulder. Good stuff.
For dinner I cubed up some fatty salmon belly, sautéed fast then put it over soft scrambled eggs with crime fraiche.
Posted on 7/12/17 at 6:55 pm to Martini
quote:
Some old redneck showed me to core a whole cabbage, wrap in foil, season with salt and pepper and cut half a stick of butter into the hole. Put on the egg, pit, smoker for about 45 minutes until tender then open the top of the foil for about 20 minutes to get some smoke flavor. I do it when I'm doing a brisket or pork shoulder. Good stuff.
Sounds good, just added a pic to my post, but I just just quartered, sprayed with Pam, seasoned and put on hot grill, cane out really well
This post was edited on 7/12/17 at 6:55 pm
Posted on 7/12/17 at 6:57 pm to Martini
quote:
Some old redneck showed me to core a whole cabbage, wrap in foil, season with salt and pepper and cut half a stick of butter into the hole. Put on the egg, pit, smoker for about 45 minutes until tender then open the top of the foil for about 20 minutes to get some smoke flavor. I do it when I'm doing a brisket or pork shoulder. Good stuff.
Add crab boil and some crawfish tails to it next time.
Posted on 7/12/17 at 7:16 pm to JoseVargasTX
A really good shrimp salad, again.
Posted on 7/12/17 at 7:17 pm to 4LSU2
Leftover red beans with Rabideaux's sausage and Poche's smoked turkey necks
Posted on 7/12/17 at 7:17 pm to JoseVargasTX
Posted on 7/12/17 at 7:23 pm to JoseVargasTX
Totinos Party Pizza
Posted on 7/12/17 at 7:31 pm to JoseVargasTX
quote:
Yes indeed I sure did!
Why? Do you want a response on the pool? Nice pool.
Posted on 7/12/17 at 7:35 pm to JoseVargasTX
Chicken Salad and Wheat Thins
Posted on 7/12/17 at 8:42 pm to MeridianDog
New world order
Indonesian Chicken, cilantro lime rice, bacon grease spinach
Indonesian Chicken, cilantro lime rice, bacon grease spinach
Posted on 7/12/17 at 8:54 pm to JoseVargasTX
Fish tacos and guacamole.
Posted on 7/12/17 at 9:21 pm to JoseVargasTX
Stadium Food (the I'd never seen a seven base error before edition)
Super Nachos from South of the Border concession + two Hi-Wire Brewing Bed of Nails brown ales.
Super Nachos from South of the Border concession + two Hi-Wire Brewing Bed of Nails brown ales.
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