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WFDT

Posted on 11/3/16 at 6:36 pm
Posted by OTIS2
NoLA
Member since Jul 2008
52767 posts
Posted on 11/3/16 at 6:36 pm
Smoked pork chop, salsa, chips and water.
Posted by BRgetthenet
Member since Oct 2011
118272 posts
Posted on 11/3/16 at 6:42 pm to
Mushroom and Swiss burger
Posted by Fonzarelli
Dallas
Member since Jan 2015
4103 posts
Posted on 11/3/16 at 6:42 pm to
I'm going to snag a burger from Mahoney's
Posted by GeauxGoose
Nonya
Member since Dec 2006
2696 posts
Posted on 11/3/16 at 6:50 pm to
Bowl of Cheerios with a banana. It was filling
Posted by Cajunate
Louisiana
Member since Aug 2012
3579 posts
Posted on 11/3/16 at 6:55 pm to
Stuffed Shells and Italian Twist Bread


I used some of my homemade Hot and regular Italian sausage to meke stuffed pasta shell for dinner this evening. before starting with that I threw together a bread dough for making an Italian twist loaf of bread. I knew I should have used just half the dough. Lol...... This thing proofed really big so much so it's almost not twist bread anymore.

The pan of stuffed shells.



This really was braided! It was coming out longer than I expected so I made it in an S shape.



Dinner served with a nice salad.(dressing of choice with mine being Caeser)



The bread came out pretty damn delicious! In fact the shell were some of the best cooking this week they were that good.



Delicious!!!!!



On the bread thing, I was doing some errands earlier today and had intended to stop at Dorignac's and pick up a loaf of their Italian twist bread but forgot. I got home when I rememberd about it and decided to just make a homemade loaf myself. Very good! Only thing is I used up the last of sesame seed I had. I need to remember to get some more real soon!


Posted by CorkSoaker
Member since Oct 2008
9823 posts
Posted on 11/3/16 at 6:57 pm to
Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
14108 posts
Posted on 11/3/16 at 7:28 pm to
Posted by CHEDBALLZ
South Central LA
Member since Dec 2009
23355 posts
Posted on 11/3/16 at 7:39 pm to
tranches de jambon avec Fromage Américain and mayonaise on Evangeline bread
Posted by 4LSU2
Member since Dec 2009
38170 posts
Posted on 11/3/16 at 8:24 pm to
I had brisket, beans, and potato salad from Danken Trail.

That's right. 4 is in the 71203 for the night.
Posted by OTIS2
NoLA
Member since Jul 2008
52767 posts
Posted on 11/3/16 at 8:25 pm to
Well done.
Posted by SW2SCLA
We all float down here
Member since Feb 2009
23087 posts
Posted on 11/3/16 at 9:00 pm to
Potato soup. I'm getting sick, ya know when you can feel it coming? Gonna be a lot of soup in the next few days.
Posted by OTIS2
NoLA
Member since Jul 2008
52767 posts
Posted on 11/3/16 at 9:26 pm to
Look up Food.com's German Potato and Cheese Soup. It is easy and excellent.

Good Stuff
This post was edited on 11/3/16 at 9:28 pm
Posted by Ole Geauxt
KnowLa.
Member since Dec 2007
50880 posts
Posted on 11/3/16 at 9:44 pm to
Cheetos, Anderson Peanut Rounder, George Dickel and ginger at the Indian casino.

Get over it...

Posted by OTIS2
NoLA
Member since Jul 2008
52767 posts
Posted on 11/3/16 at 9:47 pm to
Stylin', I see.
Posted by Ole Geauxt
KnowLa.
Member since Dec 2007
50880 posts
Posted on 11/3/16 at 9:50 pm to
Just can't hide class..


Hey Pawwl, ewe pig molester...
Posted by Paul Allen
Montauk, NY
Member since Nov 2007
78706 posts
Posted on 11/3/16 at 10:34 pm to
Shut up
Posted by MeridianDog
Home on the range
Member since Nov 2010
14539 posts
Posted on 11/3/16 at 11:30 pm to
Tomato Soup and a ham & Cheese, followed with Red Wine of questionable vintage.

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