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WFDT
Posted on 12/12/15 at 4:27 pm
Posted on 12/12/15 at 4:27 pm
Shrimp Remoulade on a bed of shredded iceberg over Romaine, fried mushrooms, and a few raw oysters.
7
Posted on 12/12/15 at 4:33 pm to OTIS2
Pork butt for pulled pork sandwiches, deer sausage, and baked beans are all in the smoker now. Gonna cook some mac n cheese to go with it. Christmas cookies for dessert.
Posted on 12/12/15 at 4:35 pm to OTIS2
Christmas party food. I know there will be boiled shrimp because I am boiling them. She made a key lime pie and potato salad. Not sure what everyone else is bringing yet.
Posted on 12/12/15 at 4:54 pm to AlmaDawg
I'd stay home and gorge on boiled shrimp and key lime pie, two of my favorites. Maybe throw on some sandals and Buffett's Christmas album for good measure 
Posted on 12/12/15 at 4:58 pm to SW2SCLA
Yeah I would rather stay home than hang out with her family! ;)
Posted on 12/12/15 at 5:09 pm to OTIS2
Heading to bravo
Posted on 12/12/15 at 5:15 pm to Coater
quote:
Heading to bravo
Great place with a diverse menu. We dined there often when M started at Millsaps.
We are heading to the Chimes. I need some raw oysters.
Posted on 12/12/15 at 6:00 pm to OTIS2
I'm trying out the Instant Pot for the first time. I've already not followed the instructions of taking it for a test run before trying out a recipe. If all goes well, we'll have some balsamic chicken thighs and baked potatoes.
If it fails, ham sandwiches.
If it fails, ham sandwiches.
Posted on 12/12/15 at 6:49 pm to Darla Hood
Buck muffins
Posted on 12/12/15 at 6:58 pm to OTIS2
Staples: steak, rice, & corn. 
Posted on 12/12/15 at 7:05 pm to Darla Hood
Instant Pot is magic! Fifteen minutes to cook the chicken! The hard part was figuring out how/when to open the pot. Not sure how much time, because I wasted a bunch being skeered.
Edited to replace with smaller pic.
Edited to replace with smaller pic.
This post was edited on 12/12/15 at 7:24 pm
Posted on 12/12/15 at 7:11 pm to OTIS2
Carne asade tacos, guac, pico, sour cream
Posted on 12/12/15 at 8:13 pm to OTIS2
Pan seared pork tenderloin with a fig pepper jelly glaze
Roasted carrots
Sautéed red cabbage
Roasted carrots
Sautéed red cabbage
Posted on 12/12/15 at 9:30 pm to Trout Bandit
Chips and salsa with a dr. Pepper
Posted on 12/13/15 at 3:32 am to Walt OReilly
Looks like I'm pulling an all nighter. Second dinner is another pulled pork sandwich, cool ranch doritos, and maybe another Christmas cookie or 2. So much bourbon. I'm out of control lol
Posted on 12/13/15 at 4:35 am to Darla Hood
What's an Instant Pot!?
Posted on 12/13/15 at 10:48 am to Gris Gris
It's a pressure cooker which can also be a slow cooker and rice cooker! I bought it as one of the Amazon Black Friday deals. A friend uses it for all kinds of things. Last night she posted a pic of a small cheesecake she made.
Posted on 12/13/15 at 2:02 pm to Darla Hood
Very interesting. Keep us updated on what you cook in it. I'm still in the pressure cooker debate.
Posted on 12/13/15 at 2:34 pm to Gris Gris
I've got a rump roast in it right now. It makes me nervous, I have to admit.
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