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Posted on 1/27/15 at 6:29 pm to OTIS2
Roast 'n rice 'n gravy and hericots vert in my new oval divider plates. Possibly some garlic bread. Made up a batch of garlic butter a few nights ago.
Posted on 1/27/15 at 6:32 pm to Gris Gris
Grilled chicken salad with balsamic glaze and brie
Posted on 1/27/15 at 6:47 pm to Gris Gris
quote:
my new oval divider plates
Post a picture if you can. Sounds interesting.
Posted on 1/27/15 at 7:00 pm to OTIS2
Seared/ baked chicken breast with melted brie on bed of greens, balsamic vinaigrette.
Posted on 1/27/15 at 7:15 pm to OTIS2
Left over Rocco's veal parm poyboy.
cheddar sun chips
Beers
Hit the spot and I'm ready to get back to work.
cheddar sun chips
Beers
Hit the spot and I'm ready to get back to work.
Posted on 1/27/15 at 7:59 pm to OTIS2
Chicken salad sandwich
Posted on 1/27/15 at 8:21 pm to OTIS2
Burger, fries and Apple pie from ...
Anyone?
Anyone?
Buehler?
Buehler?
The wife is making Sourdough bread these days and I just polished off a captain jack slice of toasted sourdough bread with butter, sugar and cinnamon.
Better than cake.
Having coffee with double Bailey's Irish Cream.
Anyone?
Anyone?
Buehler?
Buehler?
The wife is making Sourdough bread these days and I just polished off a captain jack slice of toasted sourdough bread with butter, sugar and cinnamon.
Better than cake.
Having coffee with double Bailey's Irish Cream.
Posted on 1/27/15 at 9:32 pm to MeridianDog
quote:
Having coffee with double Bailey's Irish Cream.
I could use that in decaf right about now. I put it in hot chocolate sometimes.
Posted on 1/27/15 at 9:43 pm to OTIS2
Bistro on the Bayou in ellic. Best joint in this town. Lamb was incredible last trip.... Went w a steak tonight. Ribeye "Steak Burns" Style.
Posted on 1/27/15 at 9:48 pm to bossflossjr
Tough life, Boss. Glad you can handle it. 
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