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re: WFDT?
Posted on 5/1/13 at 8:04 pm to Politiceaux
Posted on 5/1/13 at 8:04 pm to Politiceaux
Roast beef stew.
Posted on 5/1/13 at 8:23 pm to TheWiz
Breaded pork loin stuffed with bleu cheese and paired with a Kitchen Sink Red.
Posted on 5/1/13 at 8:25 pm to TheWiz
BFWW
Told them to cook extra crispy, thy did.
Awesome.
Hot BBQ and spivey garlic.
Goose island beers.
Told them to cook extra crispy, thy did.
Awesome.
Hot BBQ and spivey garlic.
Goose island beers.
Posted on 5/1/13 at 8:30 pm to TIGRLEE
I had my first Canebrake tonight.
Very good.
Very good.
Posted on 5/1/13 at 8:51 pm to TigerHam85
Thanks Hammy....
They were a little strong and had only one, but very good. Now I have 5 more for the weekend.

They were a little strong and had only one, but very good. Now I have 5 more for the weekend.
Posted on 5/1/13 at 9:04 pm to jmcs68
Canebrake on tap is really good.
Blows tin roof away.
I do prefer TR Bengal on tap over blonde but blonde over Bengal in cans.
Weird.
Blows tin roof away.
I do prefer TR Bengal on tap over blonde but blonde over Bengal in cans.
Weird.
Posted on 5/1/13 at 9:48 pm to TIGRLEE
had a turkey burger and sweet potato with grilled onions and veggies. finished right as the power went out for about 90 minutes. just sat there in the dark.
Posted on 5/1/13 at 10:12 pm to jmcs68
quote:
They were a little strong and had only one, but very good. Now I have 5 more for the weekend.
So where's this party going down??
Posted on 5/1/13 at 10:22 pm to Coater
I'm hoping in my backyard while floating on my raft in the pool, but according to Jay Grims- it's looking doubtful.
Posted on 5/1/13 at 10:25 pm to jmcs68
Yeah I'm hoping the weather clears by Saturday. Looks like it should here.
Posted on 5/1/13 at 10:27 pm to Ysebaert
I like a lot of black pepper, but that looks like A LOT of black pepper! What all is in that salad?
Posted on 5/1/13 at 10:29 pm to Coater
It's going to be in the 40's here Saturday morning, so no pool for sure.
Posted on 5/1/13 at 10:33 pm to Darla Hood
Lettuce chives carrots cherry tomatoes chives cucumbers bell peppers bacon cured salami little mozzarella balls olive oil red wine vinegar salt and lots of pepper.
Posted on 5/1/13 at 10:35 pm to Ysebaert
bacon cured salami or bacon, cured salami?
Looks really good. I like salads with lots of good "stuff".
Looks really good. I like salads with lots of good "stuff".
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