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WFDT
Posted on 1/17/11 at 6:29 pm
Posted on 1/17/11 at 6:29 pm
Leftovers...baked chicken with pork and rice stuffing,english peas and a damn salad.
10
Posted on 1/17/11 at 6:30 pm to OTIS2
pork chops, and they're smothered.
Posted on 1/17/11 at 6:35 pm to OTIS2
I'm trying one of my "lazy cook" experiments. Oak Grove jambalaya mix with a lb. of ground beef and a can of cream of mushroom soup. I'll let you know how it comes out.
Posted on 1/17/11 at 6:36 pm to OTIS2
meatloaf, mashed potatoes, green beans, corn
Posted on 1/17/11 at 6:39 pm to OTIS2
red sauce and turkey meatballs over penne.
Posted on 1/17/11 at 6:39 pm to GRITSBabe
quote:I do this with a lb of sausage,can of cream of mushroom and dirty rice mix. Makes a great side for the camp.
I'm trying one of my "lazy cook" experiments. Oak Grove jambalaya mix with a lb. of ground beef and a can of cream of mushroom soup. I'll let you know how it comes out.
Posted on 1/17/11 at 6:39 pm to GRITSBabe
quote:
Oak Grove jambalaya mix with a lb. of ground beef and a can of cream of mushroom soup. I'll let you know how it comes out.
Enjoy the sodium overload. I suggest a quart of water at the bedside.
Posted on 1/17/11 at 6:45 pm to glassman
quote:
Enjoy the sodium overload. I suggest a quart of water at the bedside.
Thanks so much for your concern for my cardiovascular and renal health. My renin-angiontensin system seems to be functioning just fine, though.
Posted on 1/17/11 at 6:47 pm to OTIS2
tuna fish sammich
Posted on 1/17/11 at 6:49 pm to GRITSBabe
quote:
My renin-angiontensin system seems to be functioning just fine, though.
Just checking. The cream of anything soups are just really, and I mean really unhealthy.
Posted on 1/17/11 at 6:51 pm to OTIS2
Frenchy's fried chicken.
I feel awful now.
I feel awful now.
Posted on 1/17/11 at 6:53 pm to GRITSBabe
quote:
Oak Grove
prarieville product
Posted on 1/17/11 at 6:54 pm to OTIS2
Leftover duck and andoulli sauce piquant.
Posted on 1/17/11 at 6:56 pm to LSUballs
quote:
andoulli
Is that a NELA Eye-talian sausage?
Posted on 1/17/11 at 7:01 pm to glassman
Smothered some fresh sausage to make some poboys with grilled onions.
Posted on 1/17/11 at 7:02 pm to glassman
I was focused on spellin piquant right. Damn andouille slipped up on me.
Posted on 1/17/11 at 7:03 pm to LSUballs
quote:
I was focused on spellin piquant right. Damn andouille slipped up on me.
Honesty, always the best policy.
Posted on 1/17/11 at 7:07 pm to glassman
Rosemary and Garlic Shrimp, with a salad and brown rice.
Posted on 1/17/11 at 7:13 pm to OTIS2
Just had a tuna steak and some asparagus.
Posted on 1/17/11 at 7:16 pm to Fububutsy
Turkey Tacos
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