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WFDT
Posted on 3/19/22 at 7:35 pm
Posted on 3/19/22 at 7:35 pm
Boiled shrimp with a cocktail sauce.
Posted on 3/19/22 at 7:42 pm to OTIS2
Fried chicken cobb salad!
We've got all the traditional toppings, plus black olives (because they're delicious) and I made a homemade Honey Dijon dressing.
Vodka waters.
We've got all the traditional toppings, plus black olives (because they're delicious) and I made a homemade Honey Dijon dressing.
Vodka waters.
Posted on 3/19/22 at 7:46 pm to OTIS2
My two boys wanted crawfish. I picked up 12 pounds. Junior had at least 6 himself. 4cubed and I split 6#. Cubed then requested pizza.

Posted on 3/19/22 at 8:28 pm to 4LSU2
Ha ha. Get ready. I raised two boys. We went through 4 gallons of milk per week for years. 
Posted on 3/19/22 at 8:34 pm to OTIS2
Filet from Fresh Market in the Ranch, sweet potato and crab and cucumber roll.


Posted on 3/19/22 at 8:40 pm to OTIS2
Szechuan beef
Egg roll
Coconut cream pie
Egg roll
Coconut cream pie
Posted on 3/19/22 at 8:44 pm to OTIS2
Fried Triggerfish
Green Beans
Green Beans
Posted on 3/19/22 at 9:39 pm to OTIS2
Robert’s has royal reds at $6 a pound. Steamed a bunch. Ate a bunch.
Posted on 3/19/22 at 11:47 pm to OTIS2
Filets, roasted sprouts, frites
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