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Started By
Message
WFDT (OP Updated with pic)
Posted on 2/10/17 at 5:40 pm
Posted on 2/10/17 at 5:40 pm
Pizzas, of course. Made some Peter Reinhart dough overnight. Will cook up a few later on. 
This post was edited on 2/10/17 at 7:24 pm
12
Posted on 2/10/17 at 5:58 pm to OTIS2
We made cheese quesadillas and mexican rice. I smothered mine with the last of my leftover chili verde. That was the tits.
Tomorrow we are boiling crawfish. I am only a little excited.
Tomorrow we are boiling crawfish. I am only a little excited.
This post was edited on 2/10/17 at 5:59 pm
Posted on 2/10/17 at 6:05 pm to Jibbajabba
Ribeyes. Haven't decided what's going with them. Probably some brussel sprouts
Posted on 2/10/17 at 6:06 pm to OTIS2
Boiled Crawfish
Posted on 2/10/17 at 6:06 pm to Jibbajabba
Broiled flounder filets and stir fried green beans, courtesy of my better half
Posted on 2/10/17 at 6:21 pm to OTIS2
Wings and beer at Ivars. I'm on the pool table if anyone wants to lose some money.
Posted on 2/10/17 at 6:23 pm to OTIS2
Sous vide pork belly with parsnips and micro greens
Posted on 2/10/17 at 6:26 pm to OTIS2
Chicken and vegetable stir fry over Angel hair pasta
Posted on 2/10/17 at 6:30 pm to PapaPogey
quote:
I'm on the pool table if anyone wants to lose some money.
Dang. I am anxious to lose maybe $100,000 and it must be lost tonight. Sadly I do not know where this Ivars you speak of is located.
Always my luck, another opportunity to give some of my pocket change to a self professed pool shark is missed.
Posted on 2/10/17 at 6:39 pm to PapaPogey
quote:
I'm on the pool table.
Get off of it, think how nasty that felt is..
Wings, salad, the last of mrs otis2's messicun corn bread..
Posted on 2/10/17 at 6:57 pm to OTIS2
Soft opening at Lula Restaurant-Distillery. Should be interesting.
Posted on 2/10/17 at 6:57 pm to PapaPogey
quote:
Ivars
Say "hi" to my son. And don't take his money.
Posted on 2/10/17 at 7:02 pm to OTIS2
Boiled crawfish from Albertsons and they are surprisingly delicious. The woman who was boiling knows what she's doing. Nice mix.
Posted on 2/10/17 at 7:10 pm to Darla Hood
I've always loved the crawfish from there
Posted on 2/10/17 at 7:12 pm to OTIS2
Reverse seared ribeye with roasted asparagus and a sweet potato. Marinated greek olives with feta from the olive bar at Whole Foods as a snack before.
Posted on 2/10/17 at 7:23 pm to PapaPogey
I figured I'd be given a hard time for supermarket boiled crawfish.
Posted on 2/10/17 at 7:26 pm to OTIS2
Almost as good as low carb pizza! 
j/k
Nice char.
j/k Nice char.
Posted on 2/10/17 at 7:30 pm to PapaPogey
quote:
Wings and beer at Ivars.
You just made me want this. I've been staring at the Waitr app for an hour trying to decide if I want to leave or not.
Posted on 2/10/17 at 7:32 pm to LouisianaLady
Ribeye and asparagus.
Posted on 2/10/17 at 7:36 pm to OTIS2
4jrs fourth birthday party is tomorrow, so we have family in. I grilled burgers and chicken breasts for sandwiches.
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