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Started By
Message
WFDT 8/8/23
Posted on 8/8/23 at 6:52 pm
Posted on 8/8/23 at 6:52 pm
Cold tuna pasta salad, cukes, and tomatoes
10
Posted on 8/8/23 at 6:59 pm to MeridianDog
Teriyaki tuna
Posted on 8/8/23 at 7:01 pm to MeridianDog
Grilled, battered and shrimp scampi from Red Lobsters all you can eat shrimp. I'm good on all you can eat shrimp for another 3 years. 
Posted on 8/8/23 at 7:11 pm to MeridianDog
Black eyed peas, butter beans, pepper sauce, fresh onion, roasted pork loin.
Posted on 8/8/23 at 7:17 pm to MeridianDog
Chicken and mushroom stew/fricassee over red jasmine rice
Air-fried squash rounds topped with parm
Chardonnay
Air-fried squash rounds topped with parm
Chardonnay
Posted on 8/8/23 at 7:21 pm to MeridianDog
Trout Amandine
This post was edited on 8/8/23 at 7:25 pm
Posted on 8/8/23 at 7:44 pm to MeridianDog
Posted on 8/8/23 at 7:57 pm to MeridianDog
Chicken and potatoes. :)
Posted on 8/8/23 at 8:00 pm to MeridianDog
Chicken and chorizo with heavy cream over egg noodles with a little 12 yr Real McCoy rum.
Posted on 8/8/23 at 8:07 pm to highcotton2
Blackened cajun chicken with white wine lemon garlic sauce, broccoli, and fries
Posted on 8/8/23 at 8:08 pm to Bayou Tiger Fan Too
quote:
Chicken and potatoes
No cole slaw, no fake crab salad?
Chicken looks good, smoked ? Oven roasted???
Posted on 8/8/23 at 8:23 pm to Tigerpaw123
quote:
No cole slaw, no fake crab salad?
That’s what my wife said! :) Chicken was cooked indirect on the grill.
This post was edited on 8/8/23 at 8:24 pm
Posted on 8/8/23 at 8:32 pm to Uncle JackD
How is that Kinder’s? Ran across it at Costco but have not tried it.
Posted on 8/8/23 at 8:43 pm to Darla Hood
Darla be careful with that plate it would be hard to replace. I believe the Lumley Bakery is no more.
Posted on 8/8/23 at 8:47 pm to highcotton2
I have 19 more. 
Bought 20 for a buck apiece 20 years or so ago at an antique store. I love the size (luncheon plate) and heft. And I mostly forget to use them.
Bought 20 for a buck apiece 20 years or so ago at an antique store. I love the size (luncheon plate) and heft. And I mostly forget to use them.
Posted on 8/8/23 at 8:56 pm to Darla Hood
quote:
Bought 20 for a buck apiece 20 years or so ago at an antique store. I love the size (luncheon plate) and heft. And I mostly forget to use them.
Well that changes things.
There used to be a bakery in Dublin Ireland by that name that has since shut down. The name reminded me of that place I thought you may have picked them up there. Probably not related to that at all though when I think about it. It was a pretty small operation.Posted on 8/8/23 at 9:01 pm to highcotton2
I’ve always thought they were from England, but Ireland is possible. The antique shop had a bunch of European things.
Posted on 8/8/23 at 9:33 pm to MeridianDog
Venison fajitas
Posted on 8/8/23 at 9:34 pm to MeridianDog
Pork rib ragu over egg noodles.
Posted on 8/8/23 at 10:01 pm to highcotton2
I’ve only had the teriyaki so far but I think it’s really good. Would definitely buy again
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