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Message
WFDT 5/16/23 (Tuesday)
Posted on 5/16/23 at 6:55 pm
Posted on 5/16/23 at 6:55 pm
Larb.
This post was edited on 5/17/23 at 4:30 pm
Posted on 5/16/23 at 7:06 pm to OTIS2
Aroma Indian Cuisine was my birthday choice tonight, and, as usual, they presented an amazing meal, and always make us feel so welcome! We had our usual spicy vegetable Chettinad and also tried a new favorite, Kadhai Paneer. Masala base, with chunks of paneer cheese, bell peppers and onion were a fantastic combination. They also brought out a dessert of sweet treats, warm and delicious, to celebrate! Well done, and thank you to my husband and Aroma, for making it a wonderful birthday!
Posted on 5/16/23 at 7:11 pm to OTIS2
Grilled Mahi-Mahi with mango salsa
Quinoa salad
Grilled yellow squash
Picpoul wine
Quinoa salad
Grilled yellow squash
Picpoul wine
Posted on 5/16/23 at 7:18 pm to liz18lsu
There is an Aroma near my house. I thought it was Italian. If it is Indian, I'll give it a try.
Posted on 5/16/23 at 7:21 pm to Kcrad
quote:
There is an Aroma near my house. I thought it was Italian. If it is Indian, I'll give it a try.
80/20 it’s Italian. Does it look like “Aromá”?
Posted on 5/16/23 at 8:08 pm to OTIS2
Still flying solo so I walked down to one of the Tex-Mex joints down the street, sat at the bar, and treated myself to a late lunch/early dinner.
Queso with ground beef
Beef fajita quesadillas
Margaritas, rocks, no salt
Queso with ground beef
Beef fajita quesadillas
Margaritas, rocks, no salt
Posted on 5/16/23 at 8:13 pm to Bayou Tiger Fan Too
Air-fried wings.
Posted on 5/16/23 at 8:14 pm to OTIS2
Braised some country style ribs all day. Sweet potato. Greens.


Posted on 5/16/23 at 8:25 pm to OTIS2
Chicken tenders, baked potato with cream gravy.


Posted on 5/16/23 at 9:09 pm to OTIS2
Spaghetti and school lunch rolls
Posted on 5/17/23 at 12:03 am to nateslu1
What type of beans you got there, because they look great to me. Are those Trappey beans?
Posted on 5/17/23 at 12:08 am to gizmothepug
You nailed it. They're trappey's field peas.
Posted on 5/17/23 at 12:20 am to nateslu1
quote:
They're trappey's field peas.
IMO it’s hard to beat those, coming from a can or not.
Posted on 5/17/23 at 4:24 pm to OTIS2
A couple of steaks with a mushroom wine sauce, a grilled teriyaki chicken breast for the kid that doesn't like steak, roasted garlic and olive oil brussels sprouts, and baked parm and garlic potato wedges.
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