Started By
Message

re: Viral food videos on social media

Posted on 1/15/16 at 6:57 am to
Posted by Powerman
Member since Jan 2004
175710 posts
Posted on 1/15/16 at 6:57 am to
quote:

ive tried a few of the desserts. they werent that bad actually. im not a food snob though


I could see the desserts being good

I just hate to see people not browning chicken when they cook it
Posted by Powerman
Member since Jan 2004
175710 posts
Posted on 1/15/16 at 7:04 am to
quote:

Not a big fan of dark meat, but I don't eat a lot of chicken. Don't think I've ever orders thighs when ordering fried chicken.



Fried chicken thighs are my favorite. I usually only eat that and wings if I have the choice.
Posted by AlxTgr
Kyre Banorg
Member since Oct 2003
88052 posts
Posted on 1/15/16 at 9:50 am to
quote:

I also use more breast meat than thighs. Not a big fan of dark meat, but I don't eat a lot of chicken. Don't think I've ever orders thighs when ordering fried chicken.

I use thighs for everything. Got a pile of them in a crock pot right now for some whole30 nonsense recipe the DW found. There's probably a Tasty or Tip Hero version of it somewhere

When these 30 days are over, I guarandamntee you I'm doing the biscuits and gravy version of that brunch bake.
Posted by LNCHBOX
70448
Member since Jun 2009
89444 posts
Posted on 1/15/16 at 9:56 am to
quote:

Or they use chicken breasts in every recipe when chicken thighs are vastly better in flavor/texture and have little to no nutritional difference.



Just for you Saw this on my newsfeed this morning.
Posted by TigerMyth36
River Ridge
Member since Nov 2005
41811 posts
Posted on 1/15/16 at 9:58 am to
You people are terrible!

You probably hate Cooking with Kige!

How would I know to take off the wrapping if not for Kige's excellent tutorial?
Posted by hogfly
Fayetteville, AR
Member since May 2014
5317 posts
Posted on 1/15/16 at 12:32 pm to
Someone should start spoofing these.

1. Open one can of creamed corn and one can of whole kernel.
2. Pour into bowl.
3. Microwave for 2 minutes, stirring once.
4. SERVE DELICIOUS CORN!
Posted by Modern
Fiddy Men
Member since May 2011
17027 posts
Posted on 1/15/16 at 12:58 pm to
I did the creamy lemon butter chicken from Tasty.

It came out pretty good
Posted by AlxTgr
Kyre Banorg
Member since Oct 2003
88052 posts
Posted on 1/15/16 at 1:04 pm to
quote:

1. Open one can of creamed corn and one can of whole kernel.
2. Pour into bowl.
3. Microwave for 2 minutes, stirring once.
4. SERVE DELICIOUS CORN!
Meh, been doing that for as long as I've been around microwaves.
Posted by LouisianaLady
Member since Mar 2009
83171 posts
Posted on 1/15/16 at 1:46 pm to
I've seen things on there that are fine. Obviously, they're not all terrible. And the concept/layout is brilliant. A video without having to actually watch a video of someone cooking it. Perfect in our instant-gratification society.

I just get butthurt when they lead these non-cookers to really terrible choices -- such as setting up an entire lasagna and putting it in a crock pot for 2 hours instead of baking it. It's like they know that some of these people automatically think, "crock pot = easy".


LNCHBOX: Hell yeah! They actually braised something. Color me impressed. Finally! They must be reading the comments section about the salt and pepper too. People always bitch about that in their comment section
Posted by Ignignot
Member since Mar 2009
18823 posts
Posted on 1/15/16 at 1:51 pm to
quote:

Yeah, yeah, I know I'm not the "target demographic" for monkey bread/pizza bites/ham rolls bathed in soup mix sludge.
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
49636 posts
Posted on 1/15/16 at 1:58 pm to
There's a gin and tonic slush puppy on there now and it looks mighty enjoyable.

I read some comments under some sort of hashbrown cheese sandwich which were from people all upset over the way the cheese was cut in the video. Watched the video and it was pretty dumb.
Posted by BoogaBear
Member since Jul 2013
7502 posts
Posted on 1/15/16 at 2:07 pm to
I have to sit through this nightly.

Wife: "OH THAT SOUNDS GOOD! Chicken bacon ranch pasta! We should make this."

Thank god I do the cooking.
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
49636 posts
Posted on 1/15/16 at 2:25 pm to
quote:

Chicken bacon ranch pasta!


Gin and tonic slush puppy looks way better than that.
Posted by yellowfin
Coastal Bar
Member since May 2006
99045 posts
Posted on 1/15/16 at 2:26 pm to
boneless skinless chicken thighs were cheaper per pound than whole chickens last week at the store
Posted by Powerman
Member since Jan 2004
175710 posts
Posted on 1/15/16 at 4:43 pm to
quote:

boneless skinless chicken thighs were cheaper per pound than whole chickens last week at the store


That's almost too good to be true but I believe you
Posted by LouisianaLady
Member since Mar 2009
83171 posts
Posted on 1/15/16 at 5:18 pm to
quote:

Wife: "OH THAT SOUNDS GOOD! Chicken bacon ranch pasta! We should make this."



You'd be the size of a house and dead at 40 if people actually made these recipes regularly.
Posted by jimithing11
Dillon, Texas
Member since Mar 2011
22533 posts
Posted on 1/15/16 at 6:35 pm to
quote:

Don't know why yall are so mad that 30 second Facebook videos aren't filled with culinary greatness. Some look appealing to me and some don't. Acting like they're all terrible is ridiculous.



I know right. I don't know why being are getting so mad over videos that are meant for simple things.

Most are easy desserts and apps.
first pageprev pagePage 3 of 3Next pagelast page
refresh

Back to top
logoFollow TigerDroppings for LSU Football News
Follow us on X, Facebook and Instagram to get the latest updates on LSU Football and Recruiting.

FacebookXInstagram