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re: TulaneLSU's history of pizza in New Orleans from 1945 to 1957
Posted on 9/18/19 at 2:26 pm to TulaneLSU
Posted on 9/18/19 at 2:26 pm to TulaneLSU
My MIL who grew up on Plum street and attended Tulane c/o 67’ said that Phillip’s was the place to Goto for Pizza when she was growing up. It’s worth a shot, the girls working behind the bar are nice to look at.
1
Posted on 9/18/19 at 2:27 pm to TulaneLSU
Since the mid 80s for sure.
Posted on 9/18/19 at 2:28 pm to ellishughtiger
quote:
My MIL who grew up on Plum street and attended Tulane c/o 67’ said that Phillip’s was the place to Goto for Pizza when she was growing up.
Nice. I went with friends from Tulane in the mid 80s.
Posted on 9/18/19 at 3:29 pm to BRich
quote:EJ class of '76 here.
Used to pass it daily on my way to EJ High School in '79/80.
Posted on 10/26/19 at 11:40 pm to TulaneLSU
The first documented pizza establishment in New Orleans, Segreto's at 809 St. Louis
The original location of Dominos, at the corner of St. Louis and Decatur
1907 Decatur
1907 Decatur, at unnamed pizzeria, located between Central Grocery and Cafe Sbisa
311 Bourbon St., home of Rizzo's
Posted on 12/26/19 at 10:21 pm to TulaneLSU
New Orleans was populated by Sicilian immigrants and Neapolitan style pizza was not very popular at the time with Sicilians. What we called pizza is basically a thick bread with tomato sauce on top. That might explain why New Orleans was so slow to come around to pizza.
Posted on 12/26/19 at 11:58 pm to TulaneLSU
quote:
Pizza tours
quote:
poorboy tours
I keep looking for the Groupon. When will a Groupon be available?
Edit: Fine work as always. I would prefer to take a pizza tour of New Orleans, but the poorboy tour of New Orleans sounds fascinating. Are you available for private family tours in Mid January?
This post was edited on 12/27/19 at 12:02 am
Posted on 12/27/19 at 11:02 am to TulaneLSU
I found an interesting book about this topic.
Creole Italian: Sicilian Immigrants and the shaping of New Orleans food culture
Well, sort of about it. It goes into much more than just pizza.
Creole Italian: Sicilian Immigrants and the shaping of New Orleans food culture
Well, sort of about it. It goes into much more than just pizza.
This post was edited on 12/27/19 at 11:04 am
Posted on 12/27/19 at 12:45 pm to pmacneworleans
Neither. All my research comes directly from TP archives, telephone books from the Orleans and Jefferson Parish public libraries, Tom Fitzmorris, and several old city guides at the NO Historic Collections. If you read both articles you will see significant differences in content although it’s pretty clear we share reliance on at least one of the same source materials. Thanks for always thinking of me.
This post was edited on 12/27/19 at 12:46 pm
Posted on 12/27/19 at 12:48 pm to TulaneLSU
Eat shite and die you plagiarizing fig.
Posted on 12/27/19 at 12:52 pm to TulaneLSU
quote:
I will not enter a bar
History of pizza in New Orleans developed in the barrooms
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