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Trappey's Black Eyed Peas with Jalapeno bits
Posted on 5/10/11 at 1:26 pm
Posted on 5/10/11 at 1:26 pm
Cut up and cook 2 or 3 pieces of bacon saving the grease in the pot, remove 2/3rds of the liquid in the can, dump the can of peas in the pot, simmer for about 45 minutes, stir occasionally, add a tablespoon of sugar and serve. By themeselves or over rice.
Is there anything better than that? Awe Hell No!
Is there anything better than that? Awe Hell No!
This post was edited on 5/10/11 at 1:42 pm
7
Posted on 5/10/11 at 1:27 pm to Count Chocula
Ill wait till new years day
Posted on 5/10/11 at 1:29 pm to Count Chocula
quote:
Trappey's Black Eyed Peas with Jalapeno bits
I don't eat canned beans....I'm better than that!
Posted on 5/10/11 at 1:32 pm to Count Chocula
or make a Black Eyed Pea Casserole with em........
Posted on 5/10/11 at 1:33 pm to Count Chocula
quote:
dump the can of peas in the pot...
What do Rachael Ray and CC have in common?
Posted on 5/10/11 at 1:33 pm to Count Chocula
quote:
Trappey's Black Eyed Peas with Jalapeno bits
quote:
Cut up and cook 2 or 3 pieces of bacon saving the grease in the pot, remove 2/3rds of he liquid in the can, dump the can of peas in the pot, simmer for about 45 minutes, stir occasionally, add a tablespoon of sugar and serve. By themeselves or over rice.
you left something out...
Posted on 5/10/11 at 1:34 pm to Lee Chatelain
quote:I used to say the same thing, but Trappeys canned BEPs changed my mind on that.
I don't eat canned beans
Posted on 5/10/11 at 1:35 pm to Degas
quote:We both like women?
What do Rachael Ray and CC have in common?
Posted on 5/10/11 at 1:36 pm to Winkface
quote:Short Grain Rice
you left something out...
Posted on 5/10/11 at 1:38 pm to Count Chocula
purple hulls are better
Posted on 5/10/11 at 1:40 pm to Winkface
quote:I'll concede that if they are Trappeys, the are just as good. Better is saying alot...
purple hulls are better
Posted on 5/10/11 at 1:45 pm to Count Chocula
Posted on 5/10/11 at 1:49 pm to Gaston
agree with Trappeys brand and I also don't mind Blue Runner but Sandra Lee would be even better
Posted on 5/10/11 at 1:57 pm to charlied
I learned how good they are this past new years.
All the black-eyed peas were sold out. Fresh were gone, frozen gone, canned gone except for the jalapeño version. Nobody had touched them.
They really weren't even remotely spicy so I am not sure why people were spooked.
Cooked some sausage with onions and garlic, tossed that is with the peas to simmer a bit and Boom derailed the hell out of my diet eating way more than I should have.
Too much sodium for my normal diet, but I thought they were pretty tasty.
All the black-eyed peas were sold out. Fresh were gone, frozen gone, canned gone except for the jalapeño version. Nobody had touched them.
They really weren't even remotely spicy so I am not sure why people were spooked.
Cooked some sausage with onions and garlic, tossed that is with the peas to simmer a bit and Boom derailed the hell out of my diet eating way more than I should have.
Too much sodium for my normal diet, but I thought they were pretty tasty.
Posted on 5/10/11 at 2:22 pm to Count Chocula
This board has been dead lately.
Posted on 5/10/11 at 2:27 pm to Winkface
quote:
purple hulls are better
I love purple hulls. I made a big pot of them on Sunday with some of the summer crop from last year. Delicious. I can eat a bowl of them, like soup, for a meal.
I don't like rice with peas...as in mixed together. I don't like the two textures together.
Posted on 5/10/11 at 2:28 pm to Gris Gris
quote:
I love purple hulls. I made a big pot of them on Sunday with some of the summer crop from last year. Delicious. I can eat a bowl of them, like soup, for a meal.
Agreed.
quote:
I don't like rice with peas...as in mixed together. I don't like the two textures together.
Don't agree. Love rice and peas.
Posted on 5/10/11 at 2:46 pm to Winkface
I don't know why I don't like those two textures together, but I don't. Now, I will definitely eat rice and gravy as a side to the peas, but not mixed together.
I like to add jalapeno peppers to the purple hulls, sometimes.
I've had the canned Trappey's with pepper. They're just okay, but they need some doctoring, for sure. I'd rather make my own from dried peas.
I like to add jalapeno peppers to the purple hulls, sometimes.
I've had the canned Trappey's with pepper. They're just okay, but they need some doctoring, for sure. I'd rather make my own from dried peas.
Posted on 5/10/11 at 2:49 pm to Winkface
My wife buys these occasionally, when it is her turn to cook, no they are not spicy. What bitches me is that the can is 2/3 water, c'mon man, put some beans in there.
Posted on 5/10/11 at 2:50 pm to Winkface
quote:Free Oteece. I can only do so much here
This board has been dead lately.
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