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Message
re: Trader Joe's Bacon is Delicious
Posted on 2/19/14 at 8:00 am to Oenophile Brah
Posted on 2/19/14 at 8:00 am to Oenophile Brah
Love the way you guys painted him into a corner.
1st he was a baller because he was above TJ food. Then when he stated his food budget he became a "raping the system" democrat that bounces checks on the reg.
Nice work guys... Like I said, just like the pot head threads just substitute "you must be old, you don't get out much, most successful professionals smoke pot on the reg..you just don't know it, I'd hate to be as boring as you, there are medicinal advantages to pot smoking...etc
1st he was a baller because he was above TJ food. Then when he stated his food budget he became a "raping the system" democrat that bounces checks on the reg.
Nice work guys... Like I said, just like the pot head threads just substitute "you must be old, you don't get out much, most successful professionals smoke pot on the reg..you just don't know it, I'd hate to be as boring as you, there are medicinal advantages to pot smoking...etc
This post was edited on 2/19/14 at 8:03 am
Posted on 2/19/14 at 8:04 am to StinkDog12
quote:
1st he was a baller because he was above TJ food. Then when he stated his food budget he became a "raping the system" democrat that bounces checks on the reg.
Just covering our bases.
I know where he works and he is omitting part of his "meal" fund.
This post was edited on 2/19/14 at 8:05 am
Posted on 2/19/14 at 8:04 am to StinkDog12
Stink wanna roast some hot dogs over a fire and dip them in some hormel chili?
Posted on 2/19/14 at 8:08 am to tduecen
Brah I'm always down with that shite! I prefer castle brand chili with onions though. Ya make that sub for me and I'm all in Hoss
Posted on 2/19/14 at 8:11 am to tduecen
Damn! Well that's a deal breaker for me.
No onions - no care
What's your take on fried bologna? I like to cut an X in the middle to prevent the middle bubble and go heavy on the mustard on fresh Evangeline made or bunny bread.
No onions - no care
What's your take on fried bologna? I like to cut an X in the middle to prevent the middle bubble and go heavy on the mustard on fresh Evangeline made or bunny bread.
Posted on 2/19/14 at 8:14 am to StinkDog12
Trader Joe's sucks. That's a fact jack.
Posted on 2/19/14 at 8:14 am to StinkDog12
I haven't eaten fried bologna since I was a kid actually, I'll take some deli ham and fry it quick though
Maybe some Vienna sausage or those little cocktail sausages dipped in mcdonalds BBQ sauce
Maybe some Vienna sausage or those little cocktail sausages dipped in mcdonalds BBQ sauce
Posted on 2/19/14 at 8:35 am to tduecen
quote:
Vienna sausages
You would have to pick up a styrofoam container of night crawlers so I could pinch some worms in half and get the sticky worm juice and dirt on my fingers before I could eat Vienna sausages.
Don't think that I have ever eat'n them when I wasn't fishing and I question how they would taste without the aforementioned preparation.
This post was edited on 2/19/14 at 8:36 am
Posted on 2/19/14 at 8:50 am to StinkDog12
quote:
1st he was a baller because he was above TJ food. Then when he stated his food budget he became a "raping the system" democrat that bounces checks on the reg.
I've been behind R2R at the checkout counter. He's a serious coupon clipper and he also buys expired meats.
Posted on 2/19/14 at 9:48 am to Rohan2Reed
Go to the farmers market at Pennington and Kenilworth, on Thursdays.
Get ya sum Cutrers smoked bacon, me think its much better. Plus its cheaper and fresher.
Get ya sum Cutrers smoked bacon, me think its much better. Plus its cheaper and fresher.
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