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Smoked or Baked Prime Rib?
Posted on 12/9/22 at 1:55 pm
Posted on 12/9/22 at 1:55 pm
How do you cook a prime rib? Smoked, grilled, baked? Some combination thereof? How do you serve it?
5
Posted on 12/9/22 at 2:05 pm to HDAU
I've had it both smoked and roasted in the oven. Never been mad at it either way. I just got a new pellet grill and I have a Prime Rib in the freezer, I'll probably cook it kn the pellet grill.
Posted on 12/9/22 at 2:10 pm to HDAU
Reverse sear in the oven.
Smoked works as well.
Smoked works as well.
Posted on 12/9/22 at 2:26 pm to HDAU
I cook mine in my smoker without smoke. Best I’ve ever had!
Posted on 12/9/22 at 3:05 pm to DocHolliday1964
quote:
I cook mine in my smoker without smoke. Best I’ve ever had!
I like a little smoke. But not smoking the entire cook. But as said above, I ain't turning it down if its hard smoked or simply roasted.
Posted on 12/9/22 at 3:23 pm to HDAU
I prefer roasted, but one year we did a small one on my dad’s “Joe-tisserie” on his Kamado Joe and it was excellent. I realize that isn’t technically “smoked”, but just wanted to throw it out there.
Posted on 12/9/22 at 5:55 pm to HDAU
Oven. It doesn't need smoke imo. And I'm too lazy to fire up a smoker for something that's going to be great baked
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