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Started By
Message
Rum Ham
Posted on 9/27/11 at 4:16 pm
Posted on 9/27/11 at 4:16 pm
anyone have a good recipe? or just soak the baked ham in a 10 gallon bucket full of rum?
5
Posted on 9/27/11 at 4:17 pm to Lloyd Christmas
Posted on 9/27/11 at 4:17 pm to Lloyd Christmas
What do you do with the rum after the ham is finished?
Posted on 9/27/11 at 4:18 pm to Lloyd Christmas
"RUM HAM!! RUM HAAAAAMMMM!!! NOOOOOO!!!"
Posted on 9/27/11 at 4:20 pm to Winkface
quote:
What do you do with the rum after the ham is finished?
soak, then inject the ham of course
This post was edited on 9/27/11 at 4:32 pm
Posted on 9/27/11 at 4:20 pm to Winkface
quote:
What do you do with the rum after the ham is finished?
Self-applied IV.
Posted on 9/27/11 at 4:46 pm to Lloyd Christmas
Posted on 9/27/11 at 4:52 pm to Lloyd Christmas
Posted on 9/27/11 at 4:52 pm to TravelSmartly
Posted on 9/27/11 at 8:41 pm to LSUBoo
quote:
Self-applied IV.
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