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Next F&DB Cooking Challenge : GROUND MEAT! Tuesday, Oct. 26, 2021

Posted on 10/7/21 at 10:57 am
Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
14108 posts
Posted on 10/7/21 at 10:57 am
Ground meat of your choice (beef, pork, venison, fowl, etc.) is the next challenge ingredient! Use your imagination and come up with something delicious and win worthy. See y’all then.
Posted by KamaCausey_LSU
Member since Apr 2013
17832 posts
Posted on 10/7/21 at 11:03 am to
Anybody brave enough to grind up some Wagyu ribeye? lol.
Posted by Deep Purple Haze
LA
Member since Jun 2007
71689 posts
Posted on 10/7/21 at 11:05 am to
what about elk? afaf mpboo
Posted by KosmoCramer
Member since Dec 2007
80722 posts
Posted on 10/7/21 at 11:05 am to
I was gonna do ground milk steak
Posted by NOLAGT
Over there
Member since Dec 2012
14064 posts
Posted on 10/7/21 at 11:11 am to
quote:

Anybody brave enough to grind up some Wagyu ribeye? lol.



I know a guy who would
Posted by Aubie Spr96
lolwut?
Member since Dec 2009
44786 posts
Posted on 10/7/21 at 11:16 am to
I get wagyu burgers from the local butcher shop. Not sure what he's grinding for it.
Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
14108 posts
Posted on 10/7/21 at 11:18 am to
quote:

what about elk? afaf mpboo
Yep.

Maybe you’d like to make ground nutria gumbo?
Posted by Deep Purple Haze
LA
Member since Jun 2007
71689 posts
Posted on 10/7/21 at 11:28 am to
Posted by LSUBoo
Knoxville, TN
Member since Mar 2006
104440 posts
Posted on 10/7/21 at 11:29 am to
quote:

what about elk? afaf mpboo


I have ground elk on hand. No doubt.

In fact that was my last backstrap, I have plenty of ground meat.
Posted by NOLAGT
Over there
Member since Dec 2012
14064 posts
Posted on 10/7/21 at 12:28 pm to
Maybe you should just do the prep work for HoustonChick this go around...




This post was edited on 10/7/21 at 12:39 pm
Posted by HoboDickCheese
The overpass
Member since Sep 2020
14305 posts
Posted on 10/7/21 at 12:36 pm to
quote:

GROUND MEAT!

plenty of ideas to work with, this may bring the most submissions so far
Posted by LSUBoo
Knoxville, TN
Member since Mar 2006
104440 posts
Posted on 10/7/21 at 12:40 pm to
quote:

Maybe you should just do the prep work for HoustonChick this go around...


Mother fricker.

I even picked out those cube steaks for her last time. Next time I will sabotage.
Posted by NOLAGT
Over there
Member since Dec 2012
14064 posts
Posted on 10/7/21 at 12:46 pm to
quote:

Mother fricker.



I am like a fool in my office
Posted by cajunangelle
Member since Oct 2012
170956 posts
Posted on 10/7/21 at 1:46 pm to
Posted by cajunangelle
Member since Oct 2012
170956 posts
Posted on 10/21/21 at 7:43 am to
reminder bump to all.
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