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Started By
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re: meribo Covington, review
Posted on 1/29/24 at 7:33 pm to GynoSandberg
Posted on 1/29/24 at 7:33 pm to GynoSandberg
Not to hijack the thread but Pomodori and Nola mia are my go-to’s. If Pizza Man was closer to me I would keep it in rotation. Give it another try and take a bite out of the crust first. It is excellent and even better dipped in their red sauce. You can tell a lot from a place by their basic ingredients.
2
Posted on 1/29/24 at 7:36 pm to questionable
Posted on 1/29/24 at 8:16 pm to SlidellCajun
During the George Floyd riots. She’s a classy lady doing the best she can, bless her heart
Posted on 1/29/24 at 8:39 pm to USEyourCURDS
Posted on 1/29/24 at 9:02 pm to cgrand
I've only been for brunch and thought that the Hanger steak dish with eggs, sweet potatoes, brussel sprouts romesco, and salsa verde was outstanding. I tried my kid's pepporoni pizza and it was just okay. So maybe it just depends what's ordered.
Is water only bottled? It's on the menu but we only asked for water and weren't charged.
Is water only bottled? It's on the menu but we only asked for water and weren't charged.
Posted on 1/29/24 at 9:52 pm to USEyourCURDS
What’s your go to at Pomodori?
Posted on 1/30/24 at 6:40 am to questionable
The pepperoni and landrum. The meatball panini is a good size for lunch
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