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King crab legs
Posted on 12/23/18 at 6:39 pm
Posted on 12/23/18 at 6:39 pm
Are they better steamed or boiled? If steamed, what is the best mehod with a crawfish pot?
Posted on 12/23/18 at 7:30 pm to FriscoTiger
FYI, they are already cooked...
Posted on 12/23/18 at 7:48 pm to FriscoTiger
Steamed.
They just need to be warmed up, don't overcook them.
I put them on a rack in a roasting pan covered in foil. High can stack quite a few up that way.
They just need to be warmed up, don't overcook them.
I put them on a rack in a roasting pan covered in foil. High can stack quite a few up that way.
Posted on 12/24/18 at 12:12 am to FriscoTiger
Throw frozen king crab legs on the smoker for about 30-45 minutes until they're steamed hot and pick up a little smoke flavor. Killer.
Posted on 12/24/18 at 12:15 am to FriscoTiger
quote:
what is the best mehod with a crawfish pot?
Drop 3 foil balls under the basket to raise it up an inch or 2 to just level with the top of the pot. Fill with a bit of water and start steaming.
Posted on 12/24/18 at 1:42 am to FriscoTiger
Definitely steamed. I steam on the stove. No water touches the legs. The smoked suggestion sounds great. I’ve had them split and grilled. Outstanding.
Posted on 12/24/18 at 8:01 am to FriscoTiger
The Alton Brown method of steaming them in the microwave works well.
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