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Started By
Message
Johnny Sanchez Article with Pics
Posted on 10/8/14 at 1:11 pm
Posted on 10/8/14 at 1:11 pm
10
Posted on 10/8/14 at 1:13 pm to Gris Gris
Posted on 10/8/14 at 1:17 pm to Gris Gris
Out of town "celebrity" chef places have never really gone over well here. I guess this guy's got local backing and a sort of local angle to him, so that maybe he won't fall into that hole.
It will be interesting to see.
It will be interesting to see.
Posted on 10/8/14 at 1:20 pm to Gris Gris
Great article .
.
Posted on 10/8/14 at 1:25 pm to Y.A. Tittle
place will do well
Posted on 10/8/14 at 1:26 pm to Y.A. Tittle
quote:
own "celebrity" chef places have never really gone over well here.
How's Toby Keith's doing?
Posted on 10/8/14 at 1:32 pm to Gris Gris
Can't wait to try it. Place will print money. Check out lunch special yesterday. Holy hell that looks good.
Slow cooked goat in Jalisco style broth with homemade tortillas
Slow cooked goat in Jalisco style broth with homemade tortillas
Posted on 10/8/14 at 1:36 pm to LSUzealot
quote:
Can't wait to try it.
+1
quote:
Check out lunch special yesterday. Holy hell that looks good.
Saw it yesterday. My God!!!
Posted on 10/8/14 at 1:36 pm to LSUzealot
quote:
Slow cooked goat in Jalisco style broth with homemade tortillas
Posted on 10/8/14 at 1:38 pm to LSUzealot
You go over there yet brah ? You been talking about this goat for a minute now.
Posted on 10/8/14 at 1:40 pm to TigerWise
Let's go(at) tomorrow.
Posted on 10/8/14 at 1:40 pm to LSUzealot
They got a menu online yet? I can't find anything.
Posted on 10/8/14 at 1:42 pm to Gris Gris
Oh man, those pictures just made me incredibly hungry. New Orleans has such great food.
Posted on 10/8/14 at 1:44 pm to LSUzealot
Posted on 10/8/14 at 1:46 pm to arseinclarse
They opened Sunday to the public. No menu online that I can find. No website either. Smh
Posted on 10/8/14 at 1:46 pm to Gris Gris
Can't wait to try it, but I still hate the name.
Posted on 10/8/14 at 2:00 pm to arseinclarse
The pics are very very enticing. Whoever goes, take pics and report back. Takes pics of the menu, too. Thanks
Posted on 10/8/14 at 2:05 pm to Gris Gris
Are they open on weekends? Saturday lunch may be a possibility.
Posted on 10/8/14 at 2:05 pm to Woody
Me too, I hate the name. It sounds like Guy Fieri named it.
Posted on 10/8/14 at 2:26 pm to LSUzealot
quote:
Can't wait to try it. Place will print money. Check out lunch special yesterday. Holy hell that looks good.
Check out Aaron Sanchez's Instagram. He has been putting up pictures of test dishes for months...
The Himachi/Uni tostada he posted a few months ago looks good enough to drive in from Baton Rouge for.
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