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Jack Daniel's releases a 'white dog' whiskey
Posted on 11/1/12 at 8:08 am
Posted on 11/1/12 at 8:08 am
LINK
quote:
Whiskey lovers now have something more to contemplate than just the amber-hued liquid in their glasses.
For the first time since the Prohibition Era, Jack Daniel’s distillery has formally released a “white dog” unaged rye whiskey.
The Tennessee distillery's Unaged Rye will hit stores across the U.S. early next year, with an initial December launch in select retail outlets in Tennessee.
It is made with a combination of 70 percent rye – 19 percent above the legal minimum for a rye whiskey – 18 percent corn and 12 percent malted barley. It still goes through Jack Daniels’ signature charcoal mellowing process, providing a unique tasting experience, says Jack Daniel’s master distiller Jeff Arnett.
“Jack Daniel’s has a unique quality where we are similar to a bourbon but not quite. One thing we have to consider if we do a rye is that we become like everybody else and we are enjoying having this spot over here by ourselves. You don’t want to go and mimic the number two seller when you’re the first,” Arnett explained to The Spirits Business.
Those used to color in their whiskey should not be afraid of the light. The color of whiskey is typically created as a result of the maturation process and the type of cask they use to age it..
According to Uncrate, the white liquor has "a sweet and fruity smell, plenty of rye bite, and a crisp, dry finish."
Jack Daniel's has hinted that it has also been experimenting with an aged rye expression, but as yet, there are no plans to go to market
This post was edited on 11/1/12 at 8:09 am
Posted on 11/1/12 at 8:11 am to JOJO Hammer
I gagged just thinking about the hangover.
Posted on 11/1/12 at 8:11 am to JOJO Hammer
Ill try it, not expecting much though. Single barrel FTW
This post was edited on 11/1/12 at 8:15 am
Posted on 11/1/12 at 8:12 am to JOJO Hammer
Id assume thats going to be very cheap right?
Posted on 11/1/12 at 8:13 am to BayouBandit24
Probably around $22-$25
Posted on 11/1/12 at 8:15 am to Uncle JackD
quote:
Ill try it, not expecting much though. Single barrel FTW
Exactly this
Posted on 11/1/12 at 8:15 am to JOJO Hammer
Fckk I bet that will be nasty.
ETA:
Your avatar looks delicious.
ETA:
Your avatar looks delicious.
This post was edited on 11/1/12 at 8:16 am
Posted on 11/1/12 at 8:32 am to Uncle JackD
From what I read price to be more like $50.
Posted on 11/1/12 at 8:46 am to turbotiger
Trying to cash in on the moonshine craze.
Posted on 11/1/12 at 8:56 am to guttata
quote:
Trying to cash in on the moonshine craze.
Bingo
It really pisses me off the distillery is in the middle of a dry county and you can't go taste testing unless you buy an entire barrel.
Posted on 11/1/12 at 8:58 am to BurasTigah
I like the white dog. Its really tasty if done right, I had a white dog by the guys who do buffalo trace and it was outstanding.
Anyway, jack daniels is mediocre whiskey for the price.
We do blind whiskey taste testing, and jack daniels fares about the same as jim beam which means most people retch when they taste it.
Anyway, jack daniels is mediocre whiskey for the price.
We do blind whiskey taste testing, and jack daniels fares about the same as jim beam which means most people retch when they taste it.
Posted on 11/1/12 at 8:59 am to turbotiger
quote:frick that. Not for unaged whiskey.
From what I read price to be more like $50.
Posted on 11/1/12 at 9:07 am to Uncle JackD
I dont get this whole moonshine thing. The shite is nasty, the real stuff anyway, that being said I have drank tons of it. They have a place over here that is charging through the nose for that shite. I will get you as much as you want for 15$ a gallon.
Posted on 11/1/12 at 9:11 am to GREENHEAD22
Depends on where you get it around here. Most of it is terrible but you can get some really sweet moonshine. I don't like sweet alcohol though. I'd much rather have regular ole jack d or gentleman jack
Posted on 11/1/12 at 9:17 am to MThawg
We get our out of either north MS or NC. I can get it straight or a Brandy as they call it which is just moonshine with fruit added. I do not see how you can make straight moonshine sweet without fruit. Care to explain?
Posted on 11/1/12 at 9:17 am to JOJO Hammer
I would think instead of going through all of that trouble (making a rye base whiskey and running it through the charcoal) they would simply divert some of the sour mash white dog and bottle it before it goes into the vats for mellowing. Maybe that would be too harsh...
Posted on 11/1/12 at 9:19 am to LSU Coyote
quote:
Your avatar looks delicious.
:kige:
It's had my mouth watering for several days now.
Posted on 11/1/12 at 9:19 am to PJinAtl
If I had to guess that is what they did.
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