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Homemade Ranch dressing recipes
Posted on 6/24/15 at 8:19 am
Posted on 6/24/15 at 8:19 am
6
Posted on 6/24/15 at 9:45 am to biggsc
Buttermilk
Sour cream
Mayo
Fresh dill
Onion powder
Fresh minced garlic
Cayenne
Sour cream
Mayo
Fresh dill
Onion powder
Fresh minced garlic
Cayenne
Posted on 6/24/15 at 10:12 am to Gris Gris
Store bought ranch and blue cheese is all nasty as hell. I've tried them all and they are all gross. Its because they use vinegar as a preservative so it can sit on a shelf unrefrigerated.
Vinegar Doesn't belong in ranch or blue cheese. They are supposed to be bases, not acids.
Vinegar Doesn't belong in ranch or blue cheese. They are supposed to be bases, not acids.
Posted on 6/24/15 at 10:19 am to goldennugget
Cousin's blue cheese dressing is one of the best blue dressings I've ever had. Don't know if it contains vinegar, but it's not made with preservatives. It's fantastic.
Posted on 6/24/15 at 10:33 am to Gris Gris
This is some good stuff
Posted on 6/24/15 at 11:03 am to biggsc
I really like the dressings I put in the link, but I've never liked ranch dressing over all. Ken's puts out some pretty good products. Does that ranch taste like Hidden Valley? I'm not fond of that one.
Posted on 6/24/15 at 11:05 am to Gris Gris
It tastes lighter than Hidden Valley or water down
Posted on 6/24/15 at 11:37 am to biggsc
Think I'll stick to the homemade. They're too good and easy.
Posted on 6/24/15 at 12:30 pm to biggsc
Honestly you can't go wrong with buying a Hidden Valley ranch packet and following the recipe. All you need is buttermilk and mayonnaise.
It is a million times better than the store bought Hidden Valley and any other store bought ranch dressing. It is restaurant quality.
It is a million times better than the store bought Hidden Valley and any other store bought ranch dressing. It is restaurant quality.
Posted on 6/24/15 at 12:37 pm to Gris Gris
Cousins blue cheese is legit 
Posted on 6/24/15 at 1:23 pm to taylork37
quote:
Hidden Valley ranch packet and following the recipe.
or the packet with sour cream.
I can dip ruffled chips in that all day.
Posted on 6/24/15 at 2:47 pm to biggsc
Oleander Special House Ranch Dressing
One pint of mayonnaise
One boiled egg
One tbsp of Worschestire Sauce
One teaspoon crushed whole black pepper
1/4 cup buttermilk
One teaspoon salt
4 cloves garlic
Blend, let sit overnite.
One pint of mayonnaise
One boiled egg
One tbsp of Worschestire Sauce
One teaspoon crushed whole black pepper
1/4 cup buttermilk
One teaspoon salt
4 cloves garlic
Blend, let sit overnite.
Posted on 6/24/15 at 4:26 pm to bdevill
This can be used for dressing or dip:
Chuy's Creamy Jalapeno Dip
1 quart mayonnaise (not Miracle Whip)
1 cup buttermilk
1 cup pickled jalapenos and some juice for desired consistency
1 cup green tomatillos (canned)
1/2 bunch cilantro
2-3 packs original Hidden Valley Ranch Mix (buttermilk kind)
Mix in a blender until smooth.
Want chipotle ranch dressing / dip? Add some chipotles in adobo sauce to your liking.
Chuy's Creamy Jalapeno Dip
1 quart mayonnaise (not Miracle Whip)
1 cup buttermilk
1 cup pickled jalapenos and some juice for desired consistency
1 cup green tomatillos (canned)
1/2 bunch cilantro
2-3 packs original Hidden Valley Ranch Mix (buttermilk kind)
Mix in a blender until smooth.
Want chipotle ranch dressing / dip? Add some chipotles in adobo sauce to your liking.
Posted on 6/24/15 at 7:33 pm to biggsc
Looks amazing
Posted on 6/24/15 at 7:36 pm to taylork37
quote:
Honestly you can't go wrong with buying a Hidden Valley ranch packet and following the recipe. All you need is buttermilk and mayonnaise.
It is a million times better than the store bought Hidden Valley and any other store bought ranch dressing. It is restaurant quality.
Yup, you done posted good.
Posted on 6/25/15 at 1:21 am to biggsc
I always liked Texas Roadhouse's ranch (they make it in house). Here's a copycat recipe of that:
3/4 cup mayonnaise
1/4 cup buttermilk
1/2 teaspoon garlic powder
1/4 teaspoon cayenne pepper
1/4 teaspoon freshly cracked black pepper
1 dash dried minced garlic*
Mix well and refrigerate
*Instead of the dried I've used a little roasted garlic instead.
3/4 cup mayonnaise
1/4 cup buttermilk
1/2 teaspoon garlic powder
1/4 teaspoon cayenne pepper
1/4 teaspoon freshly cracked black pepper
1 dash dried minced garlic*
Mix well and refrigerate
*Instead of the dried I've used a little roasted garlic instead.
Posted on 6/25/15 at 8:35 am to BluegrassBelle
I'm also a fan of the Hidden Valley Ranch packet mix, but I don't follow the instructions (1 cup mayo; 1 cup milk).
I use maybe a couple tablespoons of mayo for thickening, and the rest is yogurt (mainly) and milk. It makes a much lighter dressing that tastes even better to me.
I just saw on their site that they now offer mixes geared to making with Greek yogurt to cut calories. Have not seen that in stores, but it's not needed. Just use the regular packets.
I use maybe a couple tablespoons of mayo for thickening, and the rest is yogurt (mainly) and milk. It makes a much lighter dressing that tastes even better to me.
I just saw on their site that they now offer mixes geared to making with Greek yogurt to cut calories. Have not seen that in stores, but it's not needed. Just use the regular packets.
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