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Started By
Message
re: Had some crunchy rice in jambalaya today
Posted on 10/16/25 at 6:24 am to Lester Earl
Posted on 10/16/25 at 6:24 am to Lester Earl
quote:
Prob has to do with your IQ being 32
1
Posted on 10/16/25 at 7:24 am to LSUballs
A lot of tough truths for the OP here
I bet he’s on his how to make friends board asking why he’s got so many crunchy comments mixed in
I bet he’s on his how to make friends board asking why he’s got so many crunchy comments mixed in
Posted on 10/16/25 at 11:23 am to TigerBait2008
I think OP is a BabyTac alter.
Posted on 10/16/25 at 3:38 pm to AlxTgr
one of the most amusing things about TD is when a poster who spends every post being an obnoxious shithead comes to a different board asking for help, and expects to get it 
Posted on 10/16/25 at 3:43 pm to TackySweater
Posted on 10/16/25 at 4:01 pm to cgrand
Posted on 10/16/25 at 4:48 pm to cgrand
quote:
one of the most amusing things about TD is when a poster who spends every post being an obnoxious shithead comes to a different board asking for help, and expects to get it
Posted on 10/16/25 at 6:32 pm to NoSaint
quote:
bet he’s on his how to make friends board asking why he’s got so many crunchy comments mixed in
Quite the opposite lol
I’m flattered
Posted on 10/16/25 at 6:32 pm to cgrand
quote:
who spends every post being an obnoxious shithead
Sorry you’ve got fragile feelings lol
Posted on 10/16/25 at 7:04 pm to TackySweater
right on cue
"lol"
"lol"
Posted on 10/16/25 at 7:15 pm to cgrand
quote:
right on cue
I can’t help it. Some things just have to be lol-ed at lol
Posted on 10/16/25 at 7:21 pm to TackySweater
yes and you getting clowned in this thread is one of them
crunchy rice...lol
crunchy rice...lol
Posted on 10/16/25 at 7:50 pm to cgrand
quote:
yes and you getting clowned in this thread is one of them crunchy rice...lol
You seem confused lol
Posted on 10/16/25 at 7:56 pm to TackySweater
Are you from north dallas? lol
Posted on 10/16/25 at 9:14 pm to TackySweater
quote:
I’m flattered
What do we think autocorrected to flattered?
Posted on 10/16/25 at 9:15 pm to NoSaint
quote:
What do we think autocorrected to flattered?
Flattered.
It’s flattered.
Thank you for supporting my argument lol
Posted on 10/16/25 at 10:01 pm to TackySweater
The real answer is this: add hot stock to meat/veggies before adding rice. After you add rice, wait until you get a roiling boil for a few minutes before lowering the heat to low. Add lid and let go for 25 min. Then fluff from bottom over until all top rice has been resettled. Cover off heat for 15 min and then you’re done.
Posted on 10/17/25 at 6:01 am to Big Chipper
quote:
The real answer is this: add hot stock to meat/veggies before adding rice. After you add rice, wait until you get a roiling boil for a few minutes before lowering the heat to low. Add lid and let go for 25 min. Then fluff from bottom over until all top rice has been resettled. Cover off heat for 15 min and then you’re done.
That’s what I did, minus the hot stock
Posted on 10/17/25 at 9:38 pm to TackySweater
It's probably because you're a shite human being and God is punishing you.
Or you just don't know how to make jambalaya.
Probably the former, or both.
Or you just don't know how to make jambalaya.
Probably the former, or both.
Posted on 10/17/25 at 10:10 pm to BoogaBear
quote:
It's probably because you're a shite human being and God is punishing you.
Right lol
quote:
Or you just don't know how to make jambalaya.
Well this is false lol
But hey, nice try at the sick internet gotcha!!!
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