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Started By
Message
Got a 36" Blackstone Outdoor Griddle for Father's Day
Posted on 6/24/17 at 9:22 pm
Posted on 6/24/17 at 9:22 pm
Happy I am.
19
Posted on 6/24/17 at 9:28 pm to VABuckeye
we have one of those at the camp
no easier way to cook and there's nothing you can't cook on it
no easier way to cook and there's nothing you can't cook on it
Posted on 6/24/17 at 9:32 pm to VABuckeye
Damn son.
Thought you were about to make stir fry for 15!!
Looks awesome.
Thought you were about to make stir fry for 15!!
Looks awesome.
Posted on 6/24/17 at 9:42 pm to VABuckeye
I used to work grill at a restaurant. fricking loved that flat top. Filet sammiches everyday.
Posted on 6/25/17 at 7:33 am to VABuckeye
I got one and took it to a family reunion in Florida. Thing was awesome. Cooked for 40 everyday. Really good for breakfast. Cooked 8 pounds of bacon in no time. Was only $300
Posted on 6/25/17 at 5:07 pm to VABuckeye
One of the best values on the market.
Posted on 6/25/17 at 5:31 pm to VABuckeye
No cheese?
I thought this was America.
I thought this was America.
Posted on 6/25/17 at 5:55 pm to KosmoCramer
Cheese is cooked in with the meat at the end. It's in the pics.
Fajitas tonight.
Fajitas tonight.
Posted on 6/25/17 at 7:21 pm to VABuckeye
We love our Blackstone! We cook breakfast, burgers, quesadillas, steaks, hibachi rice & meats.. The possibilities are endless with these griddles.
I invested in a good cover and keep a 3" PVC sleeve to tent the cover. I learned quick it can rust pretty easy.
I invested in a good cover and keep a 3" PVC sleeve to tent the cover. I learned quick it can rust pretty easy.
Posted on 6/25/17 at 8:09 pm to cgrand
quote:
there's nothing you can't cook on it
I am going to need your smoked brisket recipe.
Posted on 6/25/17 at 8:18 pm to OSoBad
I ordered the covert his weekend. I want to get the surround but it's out of stock. Thanks for the PVC pipe tip.
Posted on 6/25/17 at 10:09 pm to VABuckeye
I want one, i see it as an eyesore. Does it store easily ?
Posted on 6/25/17 at 10:14 pm to highcotton2
quote:
I am going to need your smoked brisket recipe.
quote:
there's ALMOST nothing you can't cook on it
Looks good bro.
Posted on 6/25/17 at 10:15 pm to VABuckeye
Anyone know the max surface temperature that thing can get to?
Posted on 6/26/17 at 7:16 am to VABuckeye
do want
Posted on 6/26/17 at 7:38 am to BottomlandBrew
I want to know this as well. Can you sear a steak on there?
Posted on 6/26/17 at 7:45 am to Creamer
damn son, that looks nice, Clark.
Id cook a mean breakfast on that. I bet you can get some nice crust on the hashbrowns. Love the flattop crust on a burger, too
Id cook a mean breakfast on that. I bet you can get some nice crust on the hashbrowns. Love the flattop crust on a burger, too
Posted on 6/26/17 at 8:24 am to dallastiger55
If I only had room.
Posted on 6/26/17 at 9:05 am to VABuckeye
i got one for FD too
i have not used it yet due to all this rain but really excited about it
i have not used it yet due to all this rain but really excited about it
Posted on 6/26/17 at 9:27 am to Creamer
It gets damned hot. I sweat cooking over it. I'm getting an IR temp reader this week so I'll report back with temps. I haven't had it on high for cooking yet. By the looks of the pork I cooked last night searing a steak shouldn't be an issue.
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