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Started By
Message
1
Posted on 8/6/12 at 7:17 pm to tetu
quote:
quote:
FBD - DFH Festina Peche after a 12 mile run. I could down 6 or 8 of these easy.
me too but i only have four left
tetu, you want me to bring some back for you?
Posted on 8/6/12 at 7:20 pm to tetu
quote:
quote:
I can order more through that source if you guys can't find it elsewhere.
The link i have has it listed for $13 but ships for $17 (one bottle).
What would it cost for you to buy & ship one bottle if you don't mind me asking?
I need to check, but I think it was more than that.
Posted on 8/6/12 at 7:22 pm to Kim Jong Ir
quote:
4BD is another Two Hearted Ale. This batch was bottled on 7/06, which was an excellent day for IPAs.
My 5/25 Two Hearted Ale FBD suddenly tastes inferior.
Posted on 8/6/12 at 7:26 pm to rds dc
SBD - Squatters Hell's Keep - Very delicious, one of the better new to me beers that I have had as of late.
Also, I deep fried the steak, before boiling it, then put it in the microwave, then into a hot cast iron skillet, then into 500 degree oven, then out on the grill, then into the toaster, then I wrapped it in a pizza, and then wrapped that in a giant tortilla, and finally covered that with salsa, guacamole and sour cream while the steak rested. It came out a perfect medium rare!
Also, I deep fried the steak, before boiling it, then put it in the microwave, then into a hot cast iron skillet, then into 500 degree oven, then out on the grill, then into the toaster, then I wrapped it in a pizza, and then wrapped that in a giant tortilla, and finally covered that with salsa, guacamole and sour cream while the steak rested. It came out a perfect medium rare!
Posted on 8/6/12 at 7:27 pm to urinetrouble
Finally home after dropping the wife off at the airport then hitting the trails for a really hot 5 miler. FBD is one from my stash.
Posted on 8/6/12 at 7:28 pm to rds dc
seriously though, that microwave method is better than ruth's chrisPosted on 8/6/12 at 7:29 pm to BMoney
I seriously laughed out loud. You went off the deep end B.
I won't laugh at you if and when you share one of them with me.
I won't laugh at you if and when you share one of them with me.
Posted on 8/6/12 at 7:29 pm to rds dc
quote:
Also, I deep fried the steak, before boiling it, then put it in the microwave, then into a hot cast iron skillet, then into 500 degree oven, then out on the grill, then into the toaster, then I wrapped it in a pizza, and then wrapped that in a giant tortilla, and finally covered that with salsa, guacamole and sour cream while the steak rested. It came out a perfect medium rare!
No sriracha? You done screwed up.
FBD: Hop Rod Rye
SBD: Divine 12
Posted on 8/6/12 at 7:30 pm to Kim Jong Ir
Two four packs if you don't mind. I'd be happy with one though.
Posted on 8/6/12 at 7:31 pm to tetu
quote:
I seriously laughed out loud. You went off the deep end B.
This.
Are there any left in BR?
Posted on 8/6/12 at 7:31 pm to Zappas Stache
You in the oil business?
Posted on 8/6/12 at 7:45 pm to tetu
FBD: Saint Arnold Divine Reserve 12
Boozy but good. The gf and I each had one tonight, will age the rest.
Boozy but good. The gf and I each had one tonight, will age the rest.
Posted on 8/6/12 at 7:55 pm to tetu
quote:
that microwave method is better than ruth's chris
I don't care what anyone says, I am not putting a steak in the microwave!
Posted on 8/6/12 at 7:56 pm to BMoney
quote:
FBD is one from my stash.
No wonder I haven't seen any around here yet!
Posted on 8/6/12 at 7:57 pm to LSUBoo
No FBD for me tonight. I'm goin to be in gulf shores this weekend, is there any decent beer shops around there or orange beach?
Posted on 8/6/12 at 8:00 pm to urinetrouble
quote:
Are there any left in BR?
Yes, you just have to know where to look.
Posted on 8/6/12 at 8:19 pm to tetu
broken link?
Posted on 8/6/12 at 8:28 pm to Coater
quote:
broken link?
damn, oh well...
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