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Started By
Message
Does anyone have a recipe that can make a nutria (swamp rat) actually PALATABLE?
Posted on 5/29/17 at 9:55 pm
Posted on 5/29/17 at 9:55 pm
(no message)
Posted on 5/29/17 at 9:56 pm to tarzana
sauce piquant
Just use the hind quarters
Just use the hind quarters
Posted on 5/29/17 at 9:57 pm to tarzana
RIP Tanden. Never forget.
This post was edited on 5/29/17 at 9:58 pm
Posted on 5/29/17 at 10:09 pm to tarzana
This episode of Bizarre Foods had a good recipe.
Not sure how it just vanished. It looked delicious in this recipe.
Not sure how it just vanished. It looked delicious in this recipe.
Posted on 5/29/17 at 10:49 pm to BRgetthenet
That's my Uncle
He called me this week and said I've got two milestones this week! I said what? I turned 80 and got me one of them damn smart phones and you can ask this son of a bitch anything
He called me this week and said I've got two milestones this week! I said what? I turned 80 and got me one of them damn smart phones and you can ask this son of a bitch anything
This post was edited on 5/29/17 at 10:54 pm
Posted on 5/29/17 at 10:55 pm to Rize
For the cocksucker who downvoted me
This post was edited on 5/29/17 at 11:11 pm
Posted on 5/29/17 at 10:56 pm to Rize
I loved that guy.
That episode always stuck with me.
That episode always stuck with me.
Posted on 5/29/17 at 10:58 pm to BRgetthenet
I'm about to post some shite here in a minute. He is like my grandfather and love that man. He's fricking 80 and crawfishes, crabs, and gator hunts by himself
This post was edited on 5/29/17 at 11:01 pm
Posted on 5/29/17 at 11:02 pm to Rize
Sterling Fryou
Nutria bizarre foods episode.
Sterling singing Honkey tonk Angle
Nutria bizarre foods episode.
Sterling singing Honkey tonk Angle
This post was edited on 5/29/17 at 11:07 pm
Posted on 5/29/17 at 11:26 pm to Rize
Sterling af the 4 minute mark.
I just remembered the things we loved about Sterling. He had a genuine smile, and called Zimmern 'my friend' the whole time.
His generation really was the greatest.
I just remembered the things we loved about Sterling. He had a genuine smile, and called Zimmern 'my friend' the whole time.
His generation really was the greatest.
Posted on 5/30/17 at 6:47 am to tarzana
Gumbo, brown gravy, or sauce piquant.
Posted on 5/30/17 at 7:28 am to tarzana
Philippe Parola does... WHo remembers when he mfg a smoked nutria sausage.. Wasn't half bad
This post was edited on 5/30/17 at 7:30 am
Posted on 5/30/17 at 9:20 am to tarzana
There's 1 recipe in John Folse's 'After the Hunt' cookbook. Wife made it once, made the rat taste like beef.
Posted on 5/30/17 at 10:52 am to Rize
Sterling is a good ol' boy. I bet he has some stories he could tell.
Posted on 5/30/17 at 3:26 pm to tarzana
We used to just cook them in a red gravy. They were actually decent to eat. They are easy to skin.
Posted on 5/30/17 at 3:30 pm to Churchill
it is nice clean white meat very similar to rabbit
you're right they are simple to clean especially if you just take the hind quarters and there's plenty of them
not any different than eating coon or squirrel or rabbit or any other furry mammal
you're right they are simple to clean especially if you just take the hind quarters and there's plenty of them
not any different than eating coon or squirrel or rabbit or any other furry mammal
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