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Started By
Message
re: Craving a French dip poboy in BR
Posted on 7/16/14 at 8:27 am to MintBerry Crunch
Posted on 7/16/14 at 8:27 am to MintBerry Crunch
Nooley's in prairieville
0
Posted on 7/16/14 at 8:28 am to kingbob
quote:
Baton Rouge on Sherwood near Coursey.
I pass that one frequently. I'm just always on a diet when I pass it so I just cry inside.
Posted on 7/16/14 at 8:41 am to MintBerry Crunch
Coffee Call has a good one.
Posted on 7/16/14 at 8:42 am to DanglingFury
quote:
Dempsey's
Posted on 7/16/14 at 8:55 am to MintBerry Crunch
Not a traditional beef French dip, but the smoked pork loin poboy at Chelsea's is money.
Posted on 7/16/14 at 9:13 am to BottomlandBrew
quote:
smoked pork loin poboy at Chelsea's is money
My go to sandwich from chelsea's, however a guy next to me got the calamari poboy which looked very good.
Posted on 7/16/14 at 9:16 am to pointdog33
quote:
My go to sandwich from chelsea's, however a guy next to me got the calamari poboy which looked very good.
I like the Mojo Chicken better than both
Posted on 7/16/14 at 9:19 am to MintBerry Crunch
J Alexander's . Xtra Horseradish sauce.....
Posted on 7/16/14 at 9:21 am to Richard Castle
quote:
Dempsey's
Dempsey's is not a French Dip..You get a thicker brown gravy on the side with theirs unless they've changed it. It tastes pretty good though, but Dempsey's normally over salts the hell out of their stuff.
Jason's Deli makes a decent f-dip, as does Mike Willies...Jay's BBQ used to, but not anymore.
George's & Brew-Bacher's make a good f-dip as well, that's if you can overlook the nastiness & uncleanliness of those places.
Posted on 7/16/14 at 9:22 am to LouisianaLady
I'll give that a try next time I go. Once I find something I like I seem to stick to it rather than trying other menu items.
Posted on 7/16/14 at 9:29 am to pointdog33
It's actually the first thing I ever had at Chelsea's. I've had most of their menu (it's one of my favorite places), and still in my top 3. The way they marinate the chicken is awesome.
They're doing Restaurant Week right now (3 courses for $15), and the Mojo Chicken poboy is actually on that menu. Of course, the Chicken Fried Chicken is too, so talk about a big decision
They're doing Restaurant Week right now (3 courses for $15), and the Mojo Chicken poboy is actually on that menu. Of course, the Chicken Fried Chicken is too, so talk about a big decision
Posted on 7/16/14 at 9:49 am to LouisianaLady
quote:
calamari poboy
Solid!
quote:
Mojo Chicken
Almost as solid!
This post was edited on 7/16/14 at 9:50 am
Posted on 7/16/14 at 10:58 am to hoolius
quote:
Jay's BBQ on Sherwood.
I love Jay's but the au jus taste funny to me.
Posted on 7/16/14 at 11:03 am to HeadSlash
quote:
Jay's BBQ on Sherwood
How does that place stay in business? I remember it being overly-priced, mediocre food with crap service.
Posted on 7/16/14 at 11:40 am to BS
i love rick to death ... but last time i was there the bbq was awful.. and i had 3 in my party and all said tha same...ill drive to saint gabriel b4 i go back there any day of week
Posted on 7/16/14 at 11:43 am to BS
quote:
How does that place stay in business? I remember it being overly-priced, mediocre food with crap service.
You remember correctly
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