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Message
re: Copelands
Posted on 7/7/10 at 6:15 pm to Gris Gris
Posted on 7/7/10 at 6:15 pm to Gris Gris
I like most of the dishes that I have had from Copelands but not the execution. Sometimes things are overcooked.
I like the grilled chicken with yams, but last time I went there it was cooked to death.
Also last time I got the chicken parmigiana the chicken was fried to the point of being a hockey puck.
I usually try something different every couple of times I go. As I said, I think the execution is a problem. There is no consistency even within the same site.
I like the grilled chicken with yams, but last time I went there it was cooked to death.
Also last time I got the chicken parmigiana the chicken was fried to the point of being a hockey puck.
I usually try something different every couple of times I go. As I said, I think the execution is a problem. There is no consistency even within the same site.
Posted on 7/7/10 at 7:52 pm to TigerMyth36
I haven't been in a long while so cant comment on the consistency but tonight the steaks were really good for the price. They are currently running a 19.99 special on, I believe, 5 different steaks. I had the crawfish bread, center filet, loaded macaroni, smothered green beans, and red beans and rice with brownie a la mode for dessert.
Everything was good with the exception of the smothered green beans but they weren't horrible. The steak was a tad over done but nothing to complain about. All around not bad and under $100 for 3 people.
The restaurant was extremely cold and that would be my only complaint.
Everything was good with the exception of the smothered green beans but they weren't horrible. The steak was a tad over done but nothing to complain about. All around not bad and under $100 for 3 people.
The restaurant was extremely cold and that would be my only complaint.
Posted on 7/7/10 at 8:06 pm to hammer5365
The filet was a very pleasant surprise for me.
Posted on 7/7/10 at 9:17 pm to hammer5365
i haven't been to copelands in years and years, but i always got the blackened redfish. sounds like they fell off a bit...
Posted on 7/7/10 at 9:20 pm to Bunsbert Montcroff
quote:
sounds like they fell off a bit...
it hasn't fallen off... the food board super snobs be hatin
Posted on 7/7/10 at 9:27 pm to monroeLSu
quote:Ricochet Catfish or the steak is decent,, snob..
never had any luck with Copelands.
Posted on 7/7/10 at 9:29 pm to hammer5365
Their buffalo wings are awesome, but that's about all.
Posted on 7/7/10 at 9:30 pm to Coon
quote:
it hasn't fallen off... the food board super snobs be hatin
No. It has fallen off. If you read my post, I like Copelands but they never seem to be consistent.
Posted on 7/7/10 at 9:42 pm to TigerMyth36
Not sure if they have fallen off or not but tonight it was pretty good for the price.
Posted on 7/7/10 at 9:49 pm to hammer5365
I think they serve a pretty decent steak.
Posted on 7/7/10 at 11:16 pm to Will Cover
Has the steak been mentioned?
If not, get the steak
STEAK!
If not, get the steak
STEAK!
Posted on 7/8/10 at 12:37 am to lsutiger575
quote:
they have real good steaks
I've only ordered from the steak menu one time, but that was enough. There was just something off about their steaks.
Again, this was one time AND it was when they just started offering a dedicated steak menu. Maybe they got it down and improved it.
ETA:I'm suprised by the steak recommendations. Maybe they did improve the technique they were using.
This post was edited on 7/8/10 at 12:42 am
Posted on 7/8/10 at 1:07 am to TigersRuleTheEarth
I went there a few days ago and ordered the Catfish Acadiana and it was acceptable. The service, however, was terrible. And that can sometimes be a deal breaker.
Posted on 7/8/10 at 2:50 am to hammer5365
I get the Veal Copeland with tasso pasta. Shits pretty good iyam.
Posted on 7/8/10 at 9:07 am to hammer5365
corn and crawfish bisque
crab claws appetizer
crab cake and shrimp alfredo pasta
crab claws appetizer
crab cake and shrimp alfredo pasta
Posted on 7/8/10 at 9:26 am to marie antoinette
quote:
i always get the spinach and artichoke dip with the fried pasta
that's some good stuff.
Posted on 7/8/10 at 9:31 am to hammer5365
quote:
Actually a really nice lunch spot. 8-9 dollar entrees is a steal
This.
Steaks at dinner is about all I order there anymore.
Posted on 7/8/10 at 10:54 am to marie antoinette
quote:
i always get the spinach and artichoke dip with the fried pasta
A damn fine appetizer.
I always thought Copeland's was pretty good (not great). I wish the one in Birmingham was still open, because compared to the other cajun places here, it was the truth.
Posted on 7/8/10 at 1:20 pm to BhamTigah
quote:
Ricochet Catfish or the steak is decent,, snob..
Just because I don't like one restraunt? See, now no banana pudding for you.
Posted on 7/8/10 at 1:25 pm to monroeLSu
quote:you probly bought it from Mac's Fresh Market in Calhoun, where "we're all about fresh"...
no banana pudding for you
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