- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
Cheese Goes Wonderfully With Seafood
Posted on 3/9/19 at 6:13 pm
Posted on 3/9/19 at 6:13 pm
Deal with it.
9
Posted on 3/9/19 at 6:51 pm to OTIS2
Cheese on a poboy is the bees knees
Posted on 3/9/19 at 7:01 pm to OTIS2
Let’s start with a fried oyster, bacon and Havarti cheese PoBoy at Ye Olde College Inn
This post was edited on 3/10/19 at 9:44 am
Posted on 3/9/19 at 7:03 pm to OTIS2
Agree. Boursin goes exceptionally well with seafood
Posted on 3/9/19 at 7:34 pm to OTIS2
Nah...it sucks
This post was edited on 3/9/19 at 7:34 pm
Posted on 3/9/19 at 9:01 pm to t00f
Had a fried oyster, bacon, and cheese poboy at Katie’s and it was amazing.
Posted on 3/9/19 at 11:56 pm to OTIS2
I don't mind the slice of American cheese on a Filet-O-Fish. I like lobster mac and cheese. I think that's the extent to which I've ever combined seafood and cheese.
Posted on 3/10/19 at 12:19 am to OTIS2
Crabmeat Au Gratin has been a favorite of mine for years
Posted on 3/10/19 at 12:48 am to OTIS2
How was Red Lobster this evening?
Posted on 3/10/19 at 7:09 am to Treacherous Cretin
quote:
American cheese
yuck
Posted on 3/10/19 at 8:49 am to unclejhim
Baked fish filets of your choice with mayo and parm is an easy and great recipe.
Posted on 3/10/19 at 9:39 am to OTIS2
Latest purchase. Have not cut either yet.
Yes cheese does go well with seafood, especially parmesan. sliced cheddar, edam or Villagret go well on a fish sandwich, with dill pickle tartar sauce.
As far as my MSU purchases go, I can't get Mac and Cheese off my mind. Of course, adding shrimp or Crawfish to Mac and Cheese would be tasty. I'm sure Lobster would go well, also. They are just so cute and have such a nice personality, I can't imagine plunging one into boiling water.
Example
Yes cheese does go well with seafood, especially parmesan. sliced cheddar, edam or Villagret go well on a fish sandwich, with dill pickle tartar sauce.
As far as my MSU purchases go, I can't get Mac and Cheese off my mind. Of course, adding shrimp or Crawfish to Mac and Cheese would be tasty. I'm sure Lobster would go well, also. They are just so cute and have such a nice personality, I can't imagine plunging one into boiling water.
Example
This post was edited on 3/10/19 at 11:55 am
Posted on 3/10/19 at 9:57 am to unclejhim
quote:
yuck
For the most part I agree. I only eat it on fast food and since Wendy's and McDonald's both changed their burgers I don't eat those anymore. But I can still eat a Filet-O-Fish on rare occasions and I don't mind the slice of American cheese that comes with it.
Posted on 3/10/19 at 10:35 am to MeridianDog
State makes some excellent cheeses.
Posted on 3/10/19 at 3:00 pm to MeridianDog
That Edam is fantastic.
Posted on 3/10/19 at 8:17 pm to Y.A. Tittle
These pretzels are making me thirsty.
Posted on 3/10/19 at 8:20 pm to baldona
quote:
Baked fish filets of your choice with mayo
I am getting triggered.
Posted on 3/10/19 at 8:34 pm to t00f
The peacemaker poboy at Mahoney's is a travesty
Posted on 3/10/19 at 8:40 pm to Y.A. Tittle
quote:
Edam
Probably our favorite. However, Vallagret is (Maybe?) a MSU developed cheese that as far as I know is available nowhere else.
It is a nice, small hole Swiss. Melts great and has a wonderful nutty taste. One of those "Must try it to understand" things.
This post was edited on 3/10/19 at 8:41 pm
Page 1 of 2
Popular
Back to top
Follow TigerDroppings for LSU Football News