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Can use pellets in a gas grill wood chip box?
Posted on 3/13/21 at 2:44 pm
Posted on 3/13/21 at 2:44 pm
I usually indirect heat and have chips in a smoker box I replace after an hour
Can I put pellets in the wood chip box and get desired result?
Can I put pellets in the wood chip box and get desired result?
Posted on 3/13/21 at 2:49 pm to sms151t
No reason you couldn't. Why not use chips? Do you already have the pellets on hand?
If you have Grill Grates you can throw a handful of chips in the grooves.
If you have Grill Grates you can throw a handful of chips in the grooves.
This post was edited on 3/13/21 at 2:52 pm
Posted on 3/13/21 at 3:18 pm to Jax-Tiger
Wanting to experiment I usually use cherry or peach wood chips
Posted on 3/13/21 at 10:06 pm to sms151t
Get a pellet tube if you want more smoke flavor.
Posted on 3/14/21 at 11:13 pm to sms151t
I ordered a little metal tube that has holes in it and use it in my gas grill. Got it on Amazon for like $15 dollars.
I cut the top off an empty 2 liter Coke bottle and use that as a funnel for filling it. The diameter is a little larger than a typical funnel.
I just lay it on the grill grate and use a little blowtorch to get the pellets lit, while the grill itself is heating up.
It's not as good as regular smoker but I was impressed with the results. I got a good smoke ring on a brisket point cut I cooked.
I cut the top off an empty 2 liter Coke bottle and use that as a funnel for filling it. The diameter is a little larger than a typical funnel.
I just lay it on the grill grate and use a little blowtorch to get the pellets lit, while the grill itself is heating up.
It's not as good as regular smoker but I was impressed with the results. I got a good smoke ring on a brisket point cut I cooked.
Posted on 3/15/21 at 3:06 pm to la_birdman
I've used pellets in the oven inside the house many times when weather was bad.. Keep heat low at first and make sure you have a proper ventilation system or could be trouble.
Posted on 3/16/21 at 9:36 am to sms151t
I do it. I use a 32oz tomato can with some holes drilled in it. Fill it with wood chips soaked in water. Gives me about an hour of smoke. My wife really doesnt like a heavy smoke taste so it works out well. Of course, it's not nearly as good as an offset or pellet smoker.
Posted on 3/16/21 at 2:52 pm to CHEDBALLZ
heat alone won't cause pellets to combust and create smoke.
Posted on 3/16/21 at 9:53 pm to Dominate308
I use wood chips, fill the can, light a few on fire off to the side, put them in can.
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