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Bug's Annual Smoked Duck and Sausage Gumbo
Posted on 12/29/15 at 8:45 am
Posted on 12/29/15 at 8:45 am
I get asked a good bit to post pictures and recipes of my smoked duck gumbo, so here it is for 2015. I will post pictures as I go.
2 smoked ducks stuffed with apples, onions, and bell peppers for 3 hours with Apple wood. Smoked it long enough to get some good smoke flavor, but not to cook it.
[L
And the reserved duck fat from the smoker. Will get some additional reserved from the stock, and saving some bacon drippings as well to use for the roux. Will more than likely have to supplement with veg oil to get the right quantity.
2 smoked ducks stuffed with apples, onions, and bell peppers for 3 hours with Apple wood. Smoked it long enough to get some good smoke flavor, but not to cook it.
[L
And the reserved duck fat from the smoker. Will get some additional reserved from the stock, and saving some bacon drippings as well to use for the roux. Will more than likely have to supplement with veg oil to get the right quantity.
10
Posted on 12/29/15 at 8:47 am to BugAC
This will be great
Posted on 12/29/15 at 8:50 am to Rouge
I'll be making a seafood gumbo as well. All of this is for a NYE party at the house. Plan to cook the stock for the duck today, and peel the shrimp, and cook the base for the seafood gumbo today (everything but the seafood).
Posted on 12/29/15 at 9:01 am to BugAC
Posted on 12/29/15 at 10:06 am to BugAC
So this is where I parked my car...
Posted on 12/29/15 at 10:33 am to BugAC
Can I come over? I'll bring beer and scotch.
Posted on 12/29/15 at 11:00 am to Dav
quote:
So this is where I parked my car...
Posted on 12/29/15 at 11:13 am to BugAC
GOAT Gumbo thread of 2015, and it hasn't even made it through one ingredient. 
Posted on 12/29/15 at 11:44 am to BugAC
What kinda ducks are those?
Posted on 12/29/15 at 11:49 am to Tino
quote:
What kinda ducks are those?
Gotta be domestic, too white and too big
Posted on 12/29/15 at 1:00 pm to Matisyeezy
quote:
too white and too big
Don't see this statement every day
Posted on 12/29/15 at 2:17 pm to BugAC
quote:
2 smoked ducks stuffed with apples, onions, and bell peppers
Nice, that's how I pot roast my wild ducks. Have you ever made your gumbo with wild duck or goose?
Posted on 12/29/15 at 2:27 pm to BoogaBear
quote:
Don't see this statement every day
Damn, you crushed that one. Didn't even see it coming
Posted on 12/29/15 at 3:02 pm to BoogaBear
quote:
too white and too big
Don't see this statement every day
Posted on 12/29/15 at 7:37 pm to BugAC
So.........
How's that gumbo coming along?
How's that gumbo coming along?
Posted on 12/29/15 at 9:22 pm to Walt OReilly
Sorry, made the stock and am currently drinking some bourbon at the bar. Ducks are farm raised from Alexander's. Took me an hour to debone and defat those bastards. Have a pick of the stock but am a little drunk but I'll update more tomorrow when I make the gumbo.
Posted on 12/30/15 at 9:35 am to BRgetthenet
Tease!
Posted on 12/30/15 at 10:03 am to BRgetthenet
Gumbo will be cooked today. Smoked the ducks Monday, made the stock yesterday, and will start cooking the gumbo today. I'll be posting pics to keep you guys interested. Took an extended adult beverage break yesterday.
This post was edited on 12/30/15 at 10:04 am
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