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re: Best Steak?
Posted on 1/11/11 at 12:27 pm to benhamin5555
Posted on 1/11/11 at 12:27 pm to benhamin5555
My favorite cut would be a toss up between a bone-in ribeye or chateaubriand.
The best I've ever had?
The chateaubriand at Bern's in Tampa is pretty solid.
The bone-in ribeye at Bobby Vann's in NYC or Prime in ATL would be a close second.
The best I've ever had?
The chateaubriand at Bern's in Tampa is pretty solid.
The bone-in ribeye at Bobby Vann's in NYC or Prime in ATL would be a close second.
0
Posted on 1/11/11 at 12:28 pm to yellowfin
quote:
Del Frisco's in nyc was good
Frickin outstanding, I'd forgot about this one.
Posted on 1/11/11 at 12:49 pm to Illegal Amigo
quote:
Acqua al 2
Just went to the new one here in DC. Had the balsamic filet, one of the best things i've ever had
Posted on 1/11/11 at 1:19 pm to benhamin5555
You talking about grilling, because the whole cow is tasty if you cook it right? Hell, my mom can cook up a round steak with an onion gravy that'll blow you away. Even better, the goulash the next day with the left overs. Heaven.
Posted on 1/11/11 at 2:20 pm to Count Chocula
quote:
I frickn always lose though
Posted on 1/11/11 at 2:33 pm to Gaston
quote:
You talking about grilling
Judging by the 3 pages of previous posts, yes.
Well, some sort of searing or grilling I would say...
Posted on 1/11/11 at 3:31 pm to benhamin5555
quote:
What is your favorite kind of steak?
Ribeye.
quote:
What is the best steak you've ever had? (what kind & where did you have it)
It's a toss up.
1. The ribeye at Plaza III Steakhouse in Birmingham. (formerly the Copper Grill)
or
2. The bone-in ribeye at Morton's in New Orleans.
Posted on 1/11/11 at 3:49 pm to Count Chocula
quote:
Oh yeah, think about what getting comped actually cost you in real American dollars...
It cost me nothing. I worked for Jack Binion, and I had RFB privileges. RFB stands for room, food and beverage.
Posted on 1/11/11 at 4:02 pm to Poodlebrain
quote:
I worked for Jack Binion
My fiance's uncle worked at a casino. He killed himself. I've heard that being a dealer is one of the most depressing jobs that you can have, thus ,the high number of suicides. What's your experience with this sort of thing/talk?
Serious question...
Posted on 1/11/11 at 10:06 pm to hehatedrew
Filet
Been enjoying Chops in Metairie.
Been enjoying Chops in Metairie.
Posted on 1/12/11 at 1:10 am to hehatedrew
I can't help you there. I just handled tax matters for Jack and the casinos.
Posted on 1/12/11 at 6:59 am to Poodlebrain
NY Strip or Ribeye
Best- my house- I can cook it exactly like I want-
maybe a good question for us-
Where do you buy your steaks for home cooking?
Best- my house- I can cook it exactly like I want-
maybe a good question for us-
Where do you buy your steaks for home cooking?
Posted on 1/12/11 at 7:26 am to 756
quote:
Where do you buy your steaks for home cooking?
USDA Prime Ribeyes at Costco.. $9.99 lb..
Posted on 1/12/11 at 8:42 am to benhamin5555
Ribeye
Best steak I've personally had was a 8oz Filet from Bistro on the Bayou
Best steak I've personally had was a 8oz Filet from Bistro on the Bayou
Posted on 1/12/11 at 9:13 am to benhamin5555
quote:
What is your favorite kind of steak?
Anything with the bone in.
quote:
What is the best steak you've ever had?
Porterhouse at Peter Lugers in Brooklyn and it's not close. This is worth a trip to NY no matter where you live.
I will add that chateaubriand at Antoine's with marchand de vin as also awesome. Had some great ones at Dickie's too.
Posted on 1/12/11 at 9:41 am to SonOfMike
quote:
Bistro on the Bayou
Alexandria?
Posted on 1/12/11 at 10:01 am to Gaston
Yes. For my 16th birthday I went there. I'm from Gardner player
Posted on 1/12/11 at 10:27 am to wiltznucs
quote:
USDA Prime Ribeyes at Costco.. $9.99 lb..
That's where I get my steaks. I have only gotten the Prime steaks a couple of times, because the USDA Choice steaks are very good, as well.
Louisiana residents need to petition Costco to open up stores there. It is like Sam's Club, except more upscale - better quality stuff and better employees.
Posted on 1/12/11 at 2:54 pm to Jax-Tiger
Favorite cut - Ribeye/T-bone
Best I ever had - homemade by a friend's mother(T-bone)
Worst I ever had - Morton's Ribeye
Best I ever had - homemade by a friend's mother(T-bone)
Worst I ever had - Morton's Ribeye
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