Nick Papa Georgio

Put it in the sink with the lid on, run cold water over it until it loosens up ...

It’s made by buffalo trace so just buy a bottle of BT for half the cost, you can barely taste a difference and they’re both excellent whiskey ...

[quote]Watching this pompous SJW attempting to be a pregame analyst is painful.[/quote] :okboomer: ...

No....

Superdawg - worth the drive ...

You wouldn’t happen to be a fan of the LSU tigers, would you?...

I tried it a few weeks ago... the taste is mehhhh but the texture is pretty incredible. It’s juicy like a burger and bleeds when you cut into it.. if you’re a vegetarian, it’ll be a nice change of pace but if you eat meat it will disappoint. ...

Are you suggesting that Blake Bortles should have had more pass attempts inthe 2nd half? ...

I'll give you a prediction: It's gonna be cold, it's gonna be grey, and it's gonna last you for the rest of your life....

[link=(https://www.fedex.com/apps/fedextrack/index.html?tracknumbers=771159933220&cntry_code=us)]will arrive by 3pm tuesday[/link]...

[quote]Is this the worst Head Coaching hire of a major program in recent memory? [/quote] No [quote]Is this the worst Head Coaching contract of a major program in recent memory? [/quote] Of all time...

My takeaway from that article wasn't as much about AH and excuses for his behavior (he was a POS)... but more damning exposure to how bad CTE has gotten in football. The dude was 23 when he got arrested and stopped playing. Nearly every case of confirmed CTE is in older players and doctors can't ...

Strip house or quality meats for steak Supper for Italian Han dynasty for chinese Cherchi medi or minetta tavern for burger Pearly oyster bar for lobster rolls/oysters Joes (bleeker street) for pizza... bleeker street is great too btw, they are a block away from each other so get a slice at one...

I cook the rice in the reserve liquid that's leftover from the pot instead of just cooking/adding plain white rice at the end. Simple trick to add flavor. Also, lots of fresh parsley and green onions at the end ...

[quote]Sheen[/quote] [quote]he has no memory of what he paid for them back in the early 1990s[/quote] Shocking. :lol:...

steak - strip house or quality bistro/casual - minetta tavern, cherche medi, rosemary's, pearl oyster bar, gramercy tavern fine dining - 11 Madison, le Bernadine brunch - the smith, ABC kitchen Chinese - hop kee italian - supper (my favorite meal in NY) trendy - mission Chinese ...

Cheeseburger Eddie ...

[img]https://d3j0sq6zklqdqq.cloudfront.net/photos/2016/03/24/53-33540-mystic-river-crying-1458778188.jpg[/img] ...

Back in the day, they used to have player/managers... So eventually when they switched to full time coaches, they just left the uniform as is...

Signed....