Nick Papa Georgio

Listen to his full send pod interview It’s an interesting look behind the curtain and shows how truly insane he is… he’s absolutely lost his mind. ...

Yes. ...

Anyone got a link for streaming? Thanks...

Jesus Christ how long is this game? ...

[quote]Someone posted it when it first came out.[/quote] shite. :lol:...

[link=(https://www.theringer.com/2021/12/10/22828372/notre-dame-oc-tommy-rees-on-staying-plus-an-early-look-at-2022-nba-free-agency-with-john-hollinger)]LINK[/link] I searched and I’m pretty shocked this hasn’t been posted here. Give it a listen if the whole “BK’s coordinators didn’t come with hi...

Watch for USC - he and Riley have the same agent and are friendly...

Yep - and think how well he will recruit now that the academic shackles are off ...

Who cares? Top coaches are all going to be at the $10-14mm range with new media deals on the horizon He could have gotten that at Notre Dame. Him spiting them to come to LSU says that he’s after Saban and wants to prove that he’s the best. He got some shite to him… I love it...

BK had it MADE at Notre Dame and he choose to jump into the jungle that is the SEC West? Stop bitching about Riley. You want a tough motherfricker? We just got one Let’s ride ...

[quote]Figured you guys would like to get a head start on your candidates for 5 years down the road when you're firing the next guy... [/quote] Not even mad, that’s just a solid joke. ...

[img]https://c.tenor.com/Gm_bC0JxAXYAAAAM/lebowski-bowling.gif[/img]...

[quote]Not legit at all [/quote] wishful thinking... i just want this to end :lol:...

How legit is LSU odyssey/ Lonn Phillips? Every thread mentioning him keeps getting whacked...

Aranda ...

[quote]Not sure why I didn't realize it the first time through[/quote] Walter jr tells Walt that hank gave him the book about guys that hunted down Pablo Escobar because “people always talk about the bad guys but no one ever remembers the good guys who brought them down” or something like that ...

Brine it overnight, smoke low and pull once it just barely hits temp... cool then pan sear to create crust. Save bones, roast and make stock for gumbos, sauces etc Edit: added pics from a catering event I did last year, they came out perfect once we quartered them and seared. Enough fat rendered...

Put it in the sink with the lid on, run cold water over it until it loosens up ...

It’s made by buffalo trace so just buy a bottle of BT for half the cost, you can barely taste a difference and they’re both excellent whiskey ...

[quote]Watching this pompous SJW attempting to be a pregame analyst is painful.[/quote] :okboomer: ...