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re: Annoying trends in dining

Posted on 4/12/18 at 3:21 pm to
Posted by Count Chocula
Tier 5 and proud
Member since Feb 2009
63908 posts
Posted on 4/12/18 at 3:21 pm to
"infusion"
Posted by icegator337
Lafayette
Member since Jan 2013
3755 posts
Posted on 4/12/18 at 3:27 pm to
quote:

What are your usual establishments in Lafayette ?

Pamplona, Bon Temps, Mazen, Cafe V, B&C would be the more upscale

Urbanos, Deanos, Pizza Village, La Pagua, Pops for more casual
Posted by icegator337
Lafayette
Member since Jan 2013
3755 posts
Posted on 4/12/18 at 3:30 pm to
quote:

Don't hate on my Don Briggs and chicken wings baw

exactly the place that came to mind
Posted by NIH
Member since Aug 2008
124960 posts
Posted on 4/12/18 at 3:53 pm to
I need to try Mazen
Posted by Kim Jong Ir
Baton Rouge
Member since Jan 2008
55670 posts
Posted on 4/12/18 at 6:41 pm to
quote:

I need to try Mazen


It is great and not just the fish. Try their steaks.
Posted by BottomlandBrew
Member since Aug 2010
30207 posts
Posted on 4/12/18 at 6:57 pm to
Fat and salt. A stick of butter and a tablespoon of salt are not a "little bit."

Posted by BlackenedOut
The Big Sleazy
Member since Feb 2011
6075 posts
Posted on 4/12/18 at 7:24 pm to
I one time went to a dinner and a friend of a friend said to bring a 12 pack of Sierra Nevada for this kitchen. Went to convenience store down the street and walked in with beer in a paper bag. Gave it to bartender and once we sat down it became 18 bucks very well spent.

Of course that is vastly different than asking patrons to buy the kitchen beer from their own stash.
Posted by Chucktown_Badger
The banks of the Ashley River
Member since May 2013
37590 posts
Posted on 4/12/18 at 7:27 pm to
Borrowing from a curb your enthusiasm episode i watched on my last flight, needing the entire party before seating the table. We need stand ins.
Posted by dallastiger55
Jennings, LA
Member since Jan 2010
35096 posts
Posted on 4/12/18 at 7:49 pm to
Where i live the meat and cheese tray(charcuterie) is damn near everywhere now. I love them, but places are now charging outragous prices.

Went to a place the other night and ordered one for $28(company was paying) and it was literally 2 pieces of bread and a few pieces of cheese, meat, and pickles. No mark up in that, right?
Posted by tigercross
Member since Feb 2008
5075 posts
Posted on 4/12/18 at 7:59 pm to
quote:

No mark up in that, right?


As opposed to the other menu items, none of which are marked up?
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