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Started By
Message
re: A Man and His Grill: Tomahawk Ribeye
Posted on 11/3/14 at 12:55 pm to timdallinger
Posted on 11/3/14 at 12:55 pm to timdallinger
Nice. 
0
Posted on 11/3/14 at 12:56 pm to timdallinger
quote:
You sir, are truly an inspiration. Women want you. Men want to be you. Children and puppies follow you through the streets.
Because he posts food reviews on a blog site
WTF is this Posted on 11/3/14 at 12:58 pm to More beer please
quote:
Did it bother no one else he measured in kilograms?
Nice catch!
I currently reside in Canada. So I deal with the measurement system. Alberta beef is quite tasty though.
Posted on 11/3/14 at 12:59 pm to timdallinger
I figured that would be the case. Steak looked like it was cooked perfect
Posted on 11/3/14 at 1:01 pm to timdallinger
awesome
Posted on 11/3/14 at 1:02 pm to timdallinger
What else did you serve with it?
This post was edited on 11/3/14 at 1:07 pm
Posted on 11/3/14 at 1:06 pm to timdallinger
It moved.
Nice meat
Nice meat
Posted on 11/3/14 at 1:10 pm to bbrou33
Quality OP. Quality.
FDB Meat Snob Approved
FDB Meat Snob Approved
Posted on 11/3/14 at 1:10 pm to PapaPogey
quote:
Because he posts food reviews on a blog site WTF is this
Well, it was a joke. Arse and I are actually friends outside the Rant. His weekend wrap-up did inspire me to post this. I hope someone gets something out of it.
More deeply, I believe carefully prepared food and drink shared between family and friends are some of the best things in life. Being present. Being kind. Smiling. Laughing. Joking. The Zen of BBQ, if you will.
Posted on 11/3/14 at 1:17 pm to timdallinger
i see these at leblanc's in p'ville all the time and i always wondered.
Posted on 11/3/14 at 1:20 pm to timdallinger
Phenomenal
Posted on 11/3/14 at 1:21 pm to LSUTygerFan
You are basically paying for extra weight that is not edible. BTW, that looks really good.
Posted on 11/3/14 at 1:47 pm to Janky
quote:
You are basically paying for extra weight that is not edible.
True. But I save all leftover bones for stock. Chicken bones, beef bones, pork bones. My freezer looks like an animal graveyard!
Posted on 11/3/14 at 2:05 pm to Janky
They sell them at Champagnes in the Oil Center
12.99 a pound i think
12.99 a pound i think
Posted on 11/3/14 at 2:11 pm to yellowfin
Yeah, I saw some at fresh market the other day as well. It was the first time I had seen tomahawks there. I just buy bone in so I don't have to pay for the extra weight. Rouses in Youngsville has a "cowboy" ribeye that is kind of shorter boned version of the tomahawk for around $10/lb.
Posted on 11/3/14 at 2:56 pm to timdallinger
Solid work!
Posted on 11/3/14 at 2:58 pm to Janky
quote:The new Rouses on the Maurice highway had most rib-eye variations on grand opening sale for $5.95/lb.
Janky
Posted on 11/3/14 at 3:05 pm to Count Chocula
quote:
had
Is it over? I didn't know they were opening another one.
I am looking to get a good steak for tomorrow night to eat and drink while I watch the election.
Posted on 11/3/14 at 3:08 pm to Janky
quote:Not sure. Call em
had
8675-309
Posted on 11/3/14 at 3:20 pm to Count Chocula
When did it open?
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