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Question Re: turkey Frying
Posted on 10/11/21 at 4:18 pm
Posted on 10/11/21 at 4:18 pm
While I have been around others frying turkeys, I am finally going to attempt it myself this year. My question is this, I already have a crawfish jet burner for spring boils, can a jet burner be used for frying turkey (I am getting a smaller turkey frying pot), or will I need a less intense fryer burner? In my mind you should be able to use the burner valve to dial in the oil temp but haven't attempted that yet.
Posted on 10/11/21 at 4:25 pm to the4thgen
quote:
can a jet burner be used for frying turkey
Yes.
As you said, you can just adjust the flame accordingly with the dial.
I have always used a jet burner.
This post was edited on 10/11/21 at 4:29 pm
Posted on 10/11/21 at 5:23 pm to the4thgen
That is the only burner I have. It works fine.
Posted on 10/13/21 at 5:36 pm to the4thgen
Was not a question in the OP, but a few tips for your first fried bird...
make sure is not frozen (dont laugh, people have put frozen turkeys into hot oil)
remove the giblets, neck, and packaged stuff from the cavity
use just enough oil to cover the turkey, dont want it to boil over and have a grease fire
lower it into oil slowly.
make sure is not frozen (dont laugh, people have put frozen turkeys into hot oil)
remove the giblets, neck, and packaged stuff from the cavity
use just enough oil to cover the turkey, dont want it to boil over and have a grease fire
lower it into oil slowly.
This post was edited on 10/13/21 at 5:38 pm
Posted on 10/14/21 at 12:29 pm to the4thgen
Get a thermometer and you will be fine.
Posted on 10/14/21 at 1:49 pm to the4thgen
I always use my jet burner. I also slide the deflector shield thing over the flame. Not sure if that matters though.
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