Kabuto Japanese in Vegas review with pics

My wife and I ate here last night. It is located in Chinatown, a small place in a strip mall. When I say small, it is small. Seating for 6 at the sushi bar; two 4 top tables and one 2 top. They offer 2 seatings a night, 5:30 and 7:30 and dinner is served as an Omakase Course. They take reservations one month out and they fill up quickly.

We paid $100 a person for the meal. There was an option to add additional sushi, but we were so full we didn't even consider adding anything additional.






First Course, there was some fish, some seaweed, some cucumber, something sour, and that spongy-looking thing it was very good.



Second Course, it was grilled salmon in a thick rich mushroom broth with a hint of spice, this dish was incredible.



Third Course:



Fourth Course: This was daikon root, scallops and eel



Fifth Course: Scallops, flounder, lean bluefin, yellowtail (I think) and snapper. The snapper was incredible, it had some sweet shrimp and some lemon juice. This was an incredible piece of fish.



The fifth Course Continued: There were 2 types of tuna, barracuda, Uni plus another fish that I can't remember.



Sixth Course: bluefin hand roll



Seventh Course: Shrimp miso soup



Eighth Course: Green tea icecream