Need some squirrel recipes

First you make a roux

I like to brown the pieces in a pan first, then add cut up onions, bell peppers, garlic and seasoning. Keep covered on a low fire. Add a little water every now and then to make a gravy. Cook until tender, usually a couple hours. Could also use a black iron pot in the oven. Can’t go wrong as long as you keep a little water in the bottom. Can do rabbit the same way. I like it served next to a pile of white beans and rice, with a hunk of cornbread on the side.

I put a couple on the smoker last year. Brined them first. Came out excellent

Brown gravy.

Season the squirrel and marinate in the fridge preferably over night but you don't have to.

Brown them awhile until they're dark

Add chopped onions and bell pepper and garlic. Sweat those down and brown them.

Add water, you should have a dark brown gravy. Add a can of golden mushroom and stir it good until it's blended.

Cover and simmer until the squirrel is tender

Serve over rice. Enjoy.

It's some of the best wild game in a gravy.

I fry them till half done then cook them down in gravy. I eat them with black eyed peas as a side

Quarter out the squirrel, lightly bread it and fry it, toss in Buffalo sauce. It’s good for multiple eaters