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re: Outdoor kitchen side burner BTU question
Posted on 3/21/20 at 8:28 pm to Mr.Perfect
Posted on 3/21/20 at 8:28 pm to Mr.Perfect
Go higher if you want to fry or boil the big pots. I do all my frying outside in my outdoor kitchen. That smell is hard to get out.
12k is the high side of a decent indoor range burner. But a big pot needs more of you are cooking for party’s. It really depends on the mac size you are going to cook.
12k is the high side of a decent indoor range burner. But a big pot needs more of you are cooking for party’s. It really depends on the mac size you are going to cook.
This post was edited on 3/21/20 at 8:30 pm
1
Posted on 3/21/20 at 10:51 pm to NYCAuburn
I ended up getting a big fry daddy which is easier than messing with cast iron as don’t have to babysit temperature and fries perfect everytime if want to go that route
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