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Posted on 1/23/18 at 7:32 pm
Posted by MeridianDog
Home on the range
Member since Nov 2010
14275 posts
Posted on 1/23/18 at 7:32 pm
(no message)
This post was edited on 8/18/18 at 11:45 pm
Posted by bigwheel
Lake Charles
Member since Feb 2008
6491 posts
Posted on 1/23/18 at 7:37 pm to
Where’s the olive oil
Posted by CorkSoaker
Member since Oct 2008
9819 posts
Posted on 1/23/18 at 7:58 pm to
I love your posts!
Posted by t00f
Not where you think I am
Member since Jul 2016
91531 posts
Posted on 1/23/18 at 8:00 pm to


Thank you, great post. Will try this. Think the teenager would eat this too.
Posted by TH03
Mogadishu
Member since Dec 2008
171114 posts
Posted on 1/23/18 at 8:13 pm to
Would destroy.
Posted by CrimsonTideMD
Member since Dec 2010
6925 posts
Posted on 1/23/18 at 8:30 pm to
Needs a little Tony’s

Otherwise looks pretty good
Posted by liz18lsu
Naples, FL
Member since Feb 2009
17366 posts
Posted on 1/23/18 at 8:42 pm to
Posted by Rouge
Floston Paradise
Member since Oct 2004
136951 posts
Posted on 1/23/18 at 8:44 pm to
Please adopt me
Posted by fatboydave
Fat boy land
Member since Aug 2004
17979 posts
Posted on 1/23/18 at 9:02 pm to
Looks good
Posted by BigDropper
Member since Jul 2009
7700 posts
Posted on 1/23/18 at 9:19 pm to
quote:

Rigatoni

MD, you are one of the all time greats on this site but, that's Penne brother...
Posted by WaWaWeeWa
Member since Oct 2015
15714 posts
Posted on 1/23/18 at 10:23 pm to
Goddamn

I always like your posts but when I saw the title I thought this was going to be mediocre

That looks incredible! Well done sir!
Posted by Caplewood
Atlanta
Member since Jun 2010
39157 posts
Posted on 1/23/18 at 10:31 pm to
This kind of dish is and has been a go to quick weeknight meal for me since I started cooking and something my mom would make before that. Super easy and quick but always delicious. Only difference is I never add bacon to mine
Posted by WaltTeevens
Santa Barbara, CA
Member since Dec 2013
10998 posts
Posted on 1/23/18 at 11:38 pm to
I hate mushrooms and this still looks incredible. I can almost taste it through my phone screen. Well done, once again.
Posted by Ryan3232
Valet driver for TD staff
Member since Dec 2008
25918 posts
Posted on 1/24/18 at 12:56 am to
God damn that looks good.

Bookmarked for tomorrow. Thankyou.
Posted by ShootingsBricks4Life
Member since May 2017
2601 posts
Posted on 1/24/18 at 1:39 pm to
That looks very excellent! Do you just use your phone for pictures? I need to learn how to take pictures better because they always come out so dark and make the food look bad (at least that's what I tell myself).
Posted by SUB
Member since Jan 2001
Member since Jan 2009
21084 posts
Posted on 1/24/18 at 1:50 pm to
Thanks for sharing. I'm adding it to my recipe book.
Posted by Hulkklogan
Baton Rouge, LA
Member since Oct 2010
43316 posts
Posted on 1/24/18 at 1:56 pm to
Posted by skipreid
Mississippi
Member since Nov 2017
115 posts
Posted on 1/25/18 at 12:04 pm to
That looks amazing! I will be cooking that soon. Thank you for posting.
Posted by liz18lsu
Naples, FL
Member since Feb 2009
17366 posts
Posted on 1/25/18 at 7:08 pm to
MD - I need to feed 6 people on Saturday and I would like to make this. How much should I increase the recipe and can I use a big cast iron pot for everything but boiling the PENNE pasta?
Posted by Ed Osteen
Member since Oct 2007
57573 posts
Posted on 1/27/18 at 6:46 pm to
(no message)
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