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WFDT 1/4/2017

Posted on 1/4/17 at 4:05 pm
Posted by Cajunate
Louisiana
Member since Aug 2012
3360 posts
Posted on 1/4/17 at 4:05 pm
The wife took some chicken breasts out of the freezer and didn't have a specific plan for them. I decided we were having grilled chicken tacos tonight. Of course we can't have just taco so I decided to make a Mexican rice to have along with the tacos. The recipe I'm using called for fresh chili peppers and I wanted to use some in the lime marinade I threw together. I went outside and picked a few off the little jalapeno pepper plant I have out in the yard and they looked pretty harmless. Instead of the using nitrile gloves as I usually would I went bare handed with cutting de-seeding and dicing them. I must say my fricking hands are burning like crazy!!!

Anyway, got some homemade Mexican rice, refried beans and refried black beans, homemade guaccamole, and will be grilling lime marinaded chicken breasts in a little while for dinner.
Posted by Cajunate
Louisiana
Member since Aug 2012
3360 posts
Posted on 1/4/17 at 4:07 pm to

Must add a shot of Hornitos or two really is a nice addition when prepping for dinner.
Posted by Trout Bandit
Baton Rouge, LA
Member since Dec 2012
13706 posts
Posted on 1/4/17 at 4:10 pm to
Sounds delicious. Don't touch your face or your junk without gloves on bro.
Posted by Lazy But Talented
Member since Aug 2011
14575 posts
Posted on 1/4/17 at 4:11 pm to
quote:

Anyway, got some homemade Mexican rice, refried beans and refried black beans, homemade guaccamole, and will be grilling lime marinaded chicken breasts in a little while for dinner.



Sounds so good.


For me: Grilled chicken breast and green beans. Woohoo 2017.
Posted by emboslice
Member since Dec 2012
4519 posts
Posted on 1/4/17 at 4:12 pm to
Ain't nothing like that jalapeño burn. I suggest "washing" your hands real good with some olive oil... let it pull the heat from your hands. I usually do it over a trash can and save myself a mess and an oily sink.

I'm having dinner at Mestizo tonight. No clue what I'm ordering yet. Headed back to the west coast tomorrow
Posted by JoseVargasTX
Heath, TX
Member since Sep 2011
726 posts
Posted on 1/4/17 at 5:00 pm to
The Brick Oven in Austin right down from the Frank Erwin Center. Wife is a Longhorn and we brought our girls down to see a basketball game this evening.

Austin doesn't get enough credit for great restaurants and culture... but you have to get past the liberals.
Posted by MNCscripper
St. George
Member since Jan 2004
11757 posts
Posted on 1/4/17 at 5:27 pm to
Shrimp & mushroom alfredo
Steamed green beans
King cake
Posted by little billy
Orange County, CA
Member since May 2015
8328 posts
Posted on 1/4/17 at 6:06 pm to
Spaghetti with meat sauce, garlic bread, cucumber salad
Posted by 4LSU2
Member since Dec 2009
37534 posts
Posted on 1/4/17 at 6:29 pm to
Sous Vide ground venison taco salad
Posted by TigerGrl73
Nola
Member since Jan 2004
21310 posts
Posted on 1/4/17 at 6:43 pm to
Roasted shrimp and broccoli, brown rice, avocado.
Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
14107 posts
Posted on 1/4/17 at 6:48 pm to
Plain food again. Broccoli and baked chicken thighs. Pretend you don't see that (reduced sugar) ketchup.

Posted by OTIS2
NoLA
Member since Jul 2008
50575 posts
Posted on 1/4/17 at 7:12 pm to
A green salad and some wine.
Posted by Cajunate
Louisiana
Member since Aug 2012
3360 posts
Posted on 1/5/17 at 7:01 am to
The chicken on the grill



Not to bad........

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