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re: Homebrewing Thread: Volume II
Posted on 4/13/20 at 1:14 pm to GeauxPack81
Posted on 4/13/20 at 1:14 pm to GeauxPack81
quote:
Hopefully Southside Produce has the frozen fresh peaches or apricots because I don't think they are in season yet.
I'm about 95% sure they do, unless they were getting bought out during the Coronavirus shutdown.
2
Posted on 4/13/20 at 4:36 pm to BugAC
Any of you guys ever get into distillation? I mean, making beer is sort of the first step in making some whiskies, and I feel like I've got that part down. So I'm half way there. Anyway, I've been reading up on it and watching some videos. Looks intriguing and I'm thinking about giving it a go.
Posted on 4/13/20 at 6:05 pm to BugAC
They had them... Should I put these in the carboy or in a bucket and rack the beer on top? I'm normally not a fan of a secondary, but seems like it would be a pain in the arse to get 7+ pounds of peaches out of the tiny neck of a carboy.
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